Cornell Craft Beverage Institute

About CCBI

New York state is home to a flourishing and diverse craft beverage industry that encompasses over 500 wineries, 500 breweries, 120 distilleries and 100 hard cideries. CCBI plays a central role in the industry's development by providing resources, education and services. CCBI specializes in analysis for producers, fermentation research and educating and training craft beverage professionals to excel at every level of their business.

Our expertise

2,338

craft beverage professionals attended virtual events in 2020

252

clients across New York state served in 2020

2,067

craft beverage products received analysis services in 2020

Play Cornell Craft Beverage Institute

Learn more about the Cornell Craft Beverage Institute - who we are, what we do and who we serve.

A man in a red shirt examines a copper distiller

Chris Gerling, Senior Extension Associate

A woman in blue pipets in a lab

Anna Katharine Mansfield, Associate Professor

Cornell Craft Beverage Analytical Lab

The Cornell Craft Beverage Analytical Lab provides laboratory analysis and troubleshoot services on craft beverages as well as hops.

Learn more about the lab
Pouring beer from tap.

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