Events
Class
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Register for our next class October 26 - 27, 2026 This course covers the training requirements for facilities manufacturing shelf stable foods using Mild Thermal Processes, such as acidified foods and Water Activity Controlled Foods. Upcoming...
Workshop
Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation industries. HACCP stands for Hazard Analysis Critical Control Point. Significant hazards for a particular...
Webinar
Parasitoid wasps have been released in NY to combat the invasive emerald ash borer. Is it working? About our "What's Bugging You?" series Each month at New York State Integrated Pest Management's "What's Bugging You? First Friday" events...
Webinar
Learn the current state of hemlock woolly adelgid biocontrol in NYS, and opportunities for you to be part of the solution. About our "What's Bugging You?" series Each month at New York State Integrated Pest Management's "What's Bugging You...
Workshop
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Juice HACCP Certification Course FDA-Compliant Training for Juice Processors – Develop, implement, and maintain effective Juice HACCP plans in accordance with FDA regulatory requirements. Two session options: ● December 10–11, 2026 (Thursday -...
Ongoing Events
What's Bugging You? NYSIPM First Friday Series
Eastern Viticulture and Enology Forum Webinar Series
News
Field Note
Catch a flight at LaGuardia Airport and you’ll find Plantaizin' plantain chips among the many snack options for sale. Not only does each small bag pack a flavorful vegan and gluten-free bite, but it also tells the story of a family-run business...
News
A Cornell-led study finds that wines made from disease-resistant grape varieties, long dismissed by traditionalists, appeal to consumers as much as those made from classic European grapes.
News
The third annual CALS Innovation Day, hosted by the college’s Research and Innovation Office (RIO), brought together more than 100 faculty, students, staff and industry partners Sept. 16 in Stocking Hall to celebrate the extraordinary science...
News
The cutting-edge imaging platform observes microscopic traits in plants and can detect grape diseases that cost vineyard owners billions in annual losses globally.
Spotlight
Academic focus: Bioprocess engineering and precision fermentation Research summary: My research program focuses on using bioprocess engineering approaches to address current and emerging challenges in food security and environmental...
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