People listening to a person speak in a barn.

AgriTech News & Events

Events

Workshop

Juice HACCP Certification Course August 2, 2023
Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation industries. HACCP stands for Hazard Analysis Critical Control Point. Significant hazards for a particular...
  • Food Science
  • Cornell AgriTech
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Seminar

CoE Coffee, Coaching & Connections: Connecting food producers to institutional markets
CoE Coffee, Coaching & Connections, presented by the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech, is a monthly series highlighting industry and academic leaders addressing essential topics for food, beverage...
  • Center of Excellence for Food and Agriculture
  • Cornell AgriTech
Clockwise from top left: Patricia Springer, Leslie Woodward, Jessica Kwong and Linda Alvarez

Seminar

CoE Coffee, Coaching & Connections: Women in Food Business
CoE Coffee, Coaching & Connections, presented by the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech, is a monthly series highlighting industry and academic leaders addressing essential topics for food, beverage...
  • Center of Excellence for Food and Agriculture
  • Cornell AgriTech
  • AgriTech External Newsletter
jar of pickles

Class

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2-Day Virtual Better Process Control School - Mild Thermal Processing Foods
This class is full. If you would like to receive communication when registration opens for the next class, please click here to add your contact information to our notification list. March 7 & 8, 2023 Virtual Class via Zoom Online exams via...
  • Food Science
  • Cornell AgriTech
A wall sign that reads "Cornell AgriTech NYS Center of Excellence for Food and Agriculture"

Seminar

CoE Coffee, Coaching & Connections: How to pitch to venture capital investors and acquire funding
CoE Coffee, Coaching & Connections, presented by the New York State Center of Excellence for Food and Agriculture at Cornell AgriTech, is a monthly series highlighting industry and academic leaders addressing essential topics for food, beverage...
  • Center of Excellence for Food and Agriculture
  • Agriculture & Food Systems
  • Cornell AgriTech

Ongoing Events

A banner showing various agricultural pests

What's Bugging You? NYSIPM First Friday Series

Purple grapes on a vine in a vineyard.

Eastern Viticulture and Enology Forum Webinar Series

News

Eric Branch examines a beet with fellow grad student, Pratibha Sharma

Field Note

Graduate student Eric Branch: He’s got the beet
Growing up on his family’s vegetable farm in central Minnesota, Eric Branch had many positive interactions with extension programs, and this eventually led him to pursue extension as a career. Drawn by Cornell AgriTech’s long history of...
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Plant Pathology and Plant-Microbe Biology Section
Three men standing in front of a green and yellow background.

News

From radio to red sauce: How Cornell helped Craft Cannery grow

  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
  • Cornell Food Venture Center
Forte Protein postdoctoral research Imran Kahn, left, and CEO Kathleen Hefferon conduct work in their new laboratory space at the Center for Life Science Ventures business incubator.

News

Cornell startup cultivates animal protein from plants

Forte Protein – a new Cornell startup that grows commercial animal proteins inside agricultural plants – has joined the university’s Center for Life Science Ventures business incubator.

  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
  • Animals
Olga Padilla-Zakour, Pam Helming and Cathy Young standing in a row. Helming is holding a commemorative plaque.

News

Cornell AgriTech honored with New York State Senate Empire Award
New York State Senator Pamela A. Helming presented Cornell AgriTech with a New York State Senate Empire Award in recognition of the station's significant contributions and dedication to the growth, prosperity and betterment of the community and...
  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
A headshot of Ann Vegdahl sitting beside an HPP machine.

Field Note

Ann Charles Vegdahl: Working under pressure at Cornell AgriTech
Have you wondered why guacamole on supermarket shelves can stay fresh and green for so long? Or how cold-pressed juice can taste freshly squeezed, even after days or weeks in the refrigerator? It's all thanks to High Pressure Processing (HPP)...
  • Cornell AgriTech