Making a positive impact
Recent insights, breakthroughs, news and other Cornell AgriTech stories.
Field Note
Edlin Choi was tired of seeing animal bones, fat and other byproducts of the meat industry go to waste. His solution? Korean bone broth.
News
M.A. “Andy” Rao, known as one of the top food scientists in the U.S. and the world during a distinguished career that included more than three decades at Cornell AgriTech, died in July 2022 in Leesburg, Va. He was 85.
News
Cannabinoids, naturally occurring compounds found in hemp plants, may have evolved to deter pests from chewing on them, according to experiments that showed higher cannabinoid concentrations in hemp leaves led to proportionately less damage from...

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