Food News
News
A Cornell-led research project is developing robots that can perform labor-intensive orchard operations; it’s supported by a four-year, $7.5 million grant from the U.S. Department of Agriculture’s Specialty Crop Research Initiative.
News
Cows depend on microbes to live. Thousands of different species inhabit the rumen, the largest section of a cow’s four-section stomach. They ferment the grass that cow eats and extract nutrients, providing metabolites essential for the cow to...
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The free website, called MeatSuite, helps customers find local meat producers and estimates the costs and savings of buying meat in bulk.
Field Note
Abby White, Agricultural Sciences, Cornell CALS ‘29 and Candyce Lee, Agricultural Engineering, University of Arkansas Pine Bluff ‘27, joined the Nutrient Management Spear Program (NMSP) as interns this summer. Candyce was hosted jointly through...
News
Strict regulations have prevented continental U.S. beekeepers from participating in the lucrative organic honey market, but new findings could provide evidence to open organic markets to U.S. producers.
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