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See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

Transforming agriculture through innovation.

At Cornell CALS, research and study in agriculture drive sustainability in farming practices and advance solutions to global food security and environmental challenges.

Agriculture News

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Field Note

Aspiring to bring science to farmers around the world: Meet Gabby Garcia
Hailing from Belize, Gabriela Garcia joined Cornell CALS’ Nutrient Management Spear Program (NMSP) as an intern in January 2026 from Zamorano University , located in Honduras. This semester, she will be working alongside Carlos Irias on the...
  • Animal Science
  • Agriculture
  • Field Crops
two men and a woman sit at a table talking with a schematic of farm and data on a view screen next to them

News

by Jackie Swift Farms generate huge amounts of data. A dairy farm in the United States, for instance, will typically produce data that tracks herd health and breeding, and milk production and quality, for a start. If the farm also grows its own...
  • PRO-DAIRY
  • PRO-LIVESTOCK
  • Animal Science
A background of a corn field with two figures illustrating the P-index 2.0 in the foreground.

News

Grid sampling– a process where fields are divided into small grids and a soil sample is taken from each section for individual analysis– can generally be very informative. It is capable of capturing variability throughout a field that may have...
  • Animal Science
  • Agriculture
  • Field Crops
Jonathan Chai in a green house with datura and squash flowers

Field Note

Jonathan Chai ‘24 worked for two years as an undergraduate research assistant in the lab of Robert Raguso , professor of neurobiology and behavior. Raguso’s lab made the first discovery that insects are attracted to plants as much by humidity as...
  • Cornell University Agricultural Experiment Station
  • School of Integrative Plant Science
  • Agriculture
Man riding a tractor in a field

News

A new analysis shows that improved farm productivity has been the driving force in keeping global greenhouse gas emissions from agriculture in check, with implications for how countries support farmers and research.

  • Charles H. Dyson School of Applied Economics and Management
  • Agriculture
  • Climate Change

Want to study agriculture?

Our agriculture programs and degrees provide interdisciplinary education and hands-on experience, empowering students to drive sustainable change.

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