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New study asserts that systematic change in food production and consumption requires real political capital and will.
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Patrick Webb, a globally influential scholar of nutrition, food and agriculture policy, and humanitarian assistance, will join Cornell July 1 as the inaugural executive director of the Ashley School of Global Development and the Environment in...
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Grocery shopping online could help SNAP families access healthy foods, especially for those with young children or long commutes to grocery stores.
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Across partisan lines, Americans broadly believe ultraprocessed foods are addictive and harmful, and support policies that could strengthen safeguards and hold the food industry accountable.
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Cheryl Bilinski didn’t just change careers; she swapped a corporate paycheck for a mission to overhaul what lands on a child's lunch tray. As an agricultural economic development specialist with Cornell Cooperative Extension’s (CCE) Harvest New...
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