Research, innovation and development are essential to the continued success of the food and agriculture industries of New York state and beyond.

We are committed to furthering our over 130 years of scientific discovery and continuing to drive economic development and deliver practical solutions for farmers and businesses. We are growing a healthier population, economy and environment for New York state and the world, and we welcome you to grow with us.

Our mission is to create future food and agriculture systems by working across disciplines to explore questions from all sides and translate our discoveries into practical solutions that help growers and businesses thrive.

Our purpose is to improve the health of the people, environment and economy of New York state and beyond through innovative food and agricultural science.

Success through difference

Whether you are a current or prospective faculty member, staff or graduate student, we value talent from all genders, backgrounds, sexual orientations, races, ethnicities, and religious beliefs. And we are passionate about working with diverse members of the New York state food and agriculture communities.

Male and female graduate students examine apples for disease.

Making a positive impact

Recent insights, breakthroughs, news and other Cornell AgriTech stories

A ruby-throated hummingbird spreads its wings.

Field Note

Juliet Carroll: Using hummingbirds to protect New York’s berries
Research at Cornell in fruit IPM has created solutions that, in some cases, have erased the need for pesticide applications. I work with CALS faculty and CCE educators to deliver IPM solutions to the fruit industry. I truly stand on the...
  • Cornell AgriTech
  • School of Integrative Plant Science

News

Anna Katharine Mansfield appointed associate director of Cornell AgriTech

Anna Katharine Mansfield, an enologist known for her work in elevating the success of New York state’s craft beverage industry, has been appointed associate director of Cornell AgriTech, effective July 1. As an associate professor of food...

  • Cornell AgriTech
  • Cornell Craft Beverage Institute
  • School of Integrative Plant Science
woman picking apples from a tree

News

Antibiotic control of fire blight has minimal impact on native microbiome

  • Cornell AgriTech
  • School of Integrative Plant Science
  • Plant Pathology and Plant-Microbe Biology Section