Ann Vegdahl and a lab technician examine research in a food science lab.

Grow with us.

Research, innovation and development are essential to the continued success of the food and agriculture industries of New York state and beyond.

We are committed to furthering our over 130 years of scientific discovery and continuing to drive economic development and deliver practical solutions for farmers and businesses. We are growing a healthier population, economy and environment for New York state and the world, and we welcome you to grow with us.

Our mission is to create future food and agriculture systems by working across disciplines to explore questions from all sides and translate our discoveries into practical solutions that help growers and businesses thrive.

Our purpose is to improve the health of the people, environment and economy of New York state and beyond through innovative food and agricultural science.

Grow with us. Join our newsletter.

Receive news each month about Cornell AgriTech research and services that impact food and agriculture in New York state.

Sign Up Now!
Three people examine soil in trays.

Making a positive impact

Recent insights, breakthroughs, news and other Cornell AgriTech stories

multicolored corn-shaped seed pellets in a hand

News

Corn-shaped seed pellets to boost habitat for monarchs, bees

Cornell innovation allows growers to use corn seed planting machines to plant strips of milkweed or wildflowers next to their fields.

  • Cornell AgriTech
  • Department of Entomology
  • School of Integrative Plant Science
Yu Jiang operates a research drone with a graduate student.

News

Harnessing AI for ag research: CALS seed grants support Roadmap to 2050
CALS’ Research and Innovation Office is offering $10,000-$50,000 awards to support proposal development, patent or technology development, commercialization or community uses of AI.
  • Cornell AgriTech
  • Cornell Cooperative Extension
  • Cornell University Agricultural Experiment Station
A man holding a trophy

Field Note

Meet the grain-swimming robot set to revolutionize crop management
Lorenzo Conti admits he wasn’t thinking about starting a business when he first discovered the “Crover effect.” Conti was completing his PhD in granular materials at the University of Edinburgh in Scotland when he discovered that the...
  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
View all news and stories