Graduate performs an experiment in a Cornell AgriTech lab.

Agriculture and food innovation start here

Research, innovation and development are essential to the continued success of the food and agriculture industries of New York state and beyond.

We are committed to furthering our over 130 years of scientific discovery and continuing to drive economic development and deliver practical solutions for farmers and businesses. We are growing a healthier population, economy and environment for New York state and the world, and we welcome you to grow with us.

Our mission is to create future food and agriculture systems by working across disciplines to explore questions from all sides and translate our discoveries into practical solutions that help growers and businesses thrive.

Our purpose is to improve the health of the people, environment and economy of New York state and beyond through innovative food and agricultural science.

Play We grow food and agricultural industries.

Learn about how Cornell AgriTech is reimagining the future of food and agriculture systems.

Grow with us. Join our newsletter.

Receive news each month about Cornell AgriTech research and services that impact food and agriculture in New York state.

Sign Up Now!
Three people examine soil in trays.

Making a positive impact

Recent insights, breakthroughs, news and other Cornell AgriTech stories

Eric Branch examines a beet with fellow grad student, Pratibha Sharma

Field Note

Graduate student Eric Branch: He’s got the beet
Growing up on his family’s vegetable farm in central Minnesota, Eric Branch had many positive interactions with extension programs, and this eventually led him to pursue extension as a career. Drawn by Cornell AgriTech’s long history of...
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Plant Pathology and Plant-Microbe Biology Section
Three men standing in front of a green and yellow background.

News

From radio to red sauce: How Cornell helped Craft Cannery grow

  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
  • Cornell Food Venture Center
Forte Protein postdoctoral research Imran Kahn, left, and CEO Kathleen Hefferon conduct work in their new laboratory space at the Center for Life Science Ventures business incubator.

News

Cornell startup cultivates animal protein from plants

Forte Protein – a new Cornell startup that grows commercial animal proteins inside agricultural plants – has joined the university’s Center for Life Science Ventures business incubator.

  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
  • Animals
View all news and stories