Improving lives in New York state and beyond

Cornell AgriTech has a vision of excellence for the New York farm and food economy. Success starts in our research laboratories and fields, and then culminates with the transfer of knowledge to producers and processors across the state and beyond. We support New York's farm and food businesses by developing and delivering practical solutions that help them thrive.

berries

Cornell Berry Research Program

A person kneeling on a dirt ground holding a head of broccoli

Eastern Broccoli Project on track to meet $100M goal

Holding Tomatoes

Cornell AgriTech's newest tomatoes are out of this world

770 meetings, trainings and workshops in the past year

58,824 extension contact hours in the past year

99 extension-related publications in the past year

Making a positive impact

Recent insights, breakthroughs, news and other AgriTech stories

a screenshot of a zoom meeting with six participants

News

Poultry biotech startup wins $1M Grow-NY top prize
Soos and six other finalists were awarded a total of $3 million in prizes following the Grow-NY Food and Ag Summit, Nov. 17-18. Administered by Cornell and funded by Empire State Development, Grow-NY capitalized on the virtual format to expand...
  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
  • Organic
Chocolate covered chickpeas crushed up on a white table

News

Sweet Science: Conceived by CALS grad students, Grabanzos are a healthier alternative
Born in a food science class in CALS, the novel product does involve those hearty legumes, also known as garbanzo beans—but by the time the tasty snack gets to your mouth, they’re all but unrecognizable. Sold online and in a growing number of...
  • Cornell AgriTech
  • Food Science
  • Food