Hands-on research for 44 graduate students

Our graduate students have the unique opportunity to apply their research to develop solutions for agricultural industries in New York state and beyond; this past year was no exception. The valuable learning opportunities graduate students have at AgriTech help them develop food and agricultural research breakthroughs with lasting impact.

More than forty graduate students engaged in research and extension in 2020, exhibiting resilience amidst a global pandemic. Many published research papers, defended dissertations and offered expertise to New York state producers virtually.