PRO-DAIRY

On March 25, 2024, H5N1 was detected in samples collected from sick cows on dairy farms in Texas and Kansas. Since then additional cases have been identified in cattle on dairy farms in other states. This is a rapidly evolving situation and updates are posted frequently. The commercial milk supply remains safe and cooking meat to proper internal temperatures inactivates microorganisms like influenza.

This webinar series focused on enhancing farm efficiency. Explore innovative practices and cutting-edge technologies to optimize feeding and management through the webinar recordings.

This monthly podcast series led by PRO-DAIRY and CCE Dairy Specialists features current, new and emerging topics of interest to the dairy industry right now. New episodes are released on the last Thursday of the month.

In this webinar at noon, EDT, August 21, Cornell Animal Science Professor Julio Giordano will discuss how data from precision livestock farming technologies can be used to learn about and improve the profitability of individual cows and herds.

New on-demand format!

This course will focus on practical information for day to day management and decision making of forage crops from crop selection to feed out on a dairy farm.

Join us for this Spanish-language webinar series, specifically designed for Spanish-speaking farm employees or middle managers of dairy farms. In this webinar series, learn the fundamentals, management practices and research of the most common fresh cow health disorders. Webinars will be held every Friday from 1:00 pm to 2:00 pm, starting July 19 through August 30.