Our Four Grand Challenges
Sustainable crop production and food security
Safeguarding future food security for all with sustainably managed nutritious crops in diverse production systems, under a changing climate, with minimal loss to weeds and pathogens.
Plants and ecosystem health
Integrating climate change mitigation and adaptation to secure ecosystem and human health and foster climate justice in diverse environments.
Biodiversity, evolution, and molecular mechanisms
Understanding plant processes from molecular to ecosystem levels, and harnessing fundamental knowledge of plants, their associated microbes, and their relationships with the environment.
Urban plants and ecosystem services
Enhancing food access and ecosystem services for equitable human and ecosystem health in high population areas.
Make a difference! Study plant and agricultural sciences at Cornell.
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School of Integrative Plant Science News
Learn how our research in plant and soil sciences is advancing our knowledge and securing food security and environmental sustainability. Stories from the College of Agriculture and Life Sciences newsroom.
News
Cornell Atkinson has awarded $900k to support six new research projects that seek to protect coral reefs, improve greenhouse agriculture and understand whether wildfires affect disease spread.
Field Note
Kaitlin is on a mission to make melon growing more sustainable. Growing a melon is not as simple as planting a seed and waiting for a sweet summer harvest. From tiny seedlings to the fruit on your picnic table, melons face nonstop pressure from...
News
Schwartz Research Fund Visionary Grants for faculty members in the life sciences aims to provide significant assistance for innovative, visionary research that opens an important new line of inquiry.
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