Our Four Grand Challenges

Plants, their ecosystems, the soils in which they grow, and their associated microbes are foundational to our health and the health of our planet. In the face of a changing climate and growing pressure on natural and agricultural ecosystems, our research, teaching and outreach address these critical Grand Challenges.

Sustainable crop production and food security

Safeguarding future food security for all with sustainably managed nutritious crops in diverse production systems, under a changing climate, with minimal loss to weeds and pathogens.

Plants and ecosystem health

Integrating climate change mitigation and adaptation to secure ecosystem and human health and foster climate justice in diverse environments.

Biodiversity, evolution, and molecular mechanisms

Understanding plant processes from molecular to ecosystem levels, and harnessing fundamental knowledge of plants, their associated microbes, and their relationships with the environment.

Urban plants and ecosystem services

Enhancing food access and ecosystem services for equitable human and ecosystem health in high population areas.

tissue culture plants
measuring chlorophyll
field day

School of Integrative Plant Science News

Learn how our research in plant and soil sciences is advancing our knowledge and securing food security and environmental sustainability. Stories from the College of Agriculture and Life Sciences newsroom.

Hand grabbing apple

News

Research Guides Apple Growers Beyond Synthetic Fungicides
Apple scab, caused by the fungus Venturia inaequalis, is one of the most economically devastating diseases facing apple growers in the Northeast. Managing it has long depended on regular fungicide applications—and for many growers, that means...
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Plant Pathology and Plant-Microbe Biology Section
Scott Morris with plants in a greenhouse

News

At high densities, white-tailed deer inhibit growth of trees but increase the overall diversity of smaller plant and weed species, according to a long-term study published Dec. 23 in PLOS One. Twenty years ago, Cornell researchers established...
  • Cornell University Agricultural Experiment Station
  • Ecology and Evolutionary Biology
  • School of Integrative Plant Science
Jonathan Chai in a green house with datura and squash flowers

Field Note

Jonathan Chai ‘24 worked for two years as an undergraduate research assistant in the lab of Robert Raguso , professor of neurobiology and behavior. Raguso’s lab made the first discovery that insects are attracted to plants as much by humidity as...
  • Cornell University Agricultural Experiment Station
  • School of Integrative Plant Science
  • Agriculture

Land Acknowledgment

Cornell University is located on the traditional homelands of the Gayogo̱hó:nǫɁ (the Cayuga Nation). The Gayogo̱hó:nǫɁ are members of the Haudenosaunee Confederacy, an alliance of six sovereign Nations with a historic and contemporary presence on this land. The Confederacy precedes the establishment of Cornell University, New York state, and the United States of America. We acknowledge the painful history of Gayogo̱hó:nǫɁ dispossession, and honor the ongoing connection of Gayogo̱hó:nǫɁ people, past and present, to these lands and waters.

This land acknowledgment has been reviewed and approved by the traditional Gayogo̱hó:nǫɁ leadership. Learn more from the American Indian and Indigenous Studies Program website.