Degree programs
The Cornell CALS plant sciences major prepares students for careers or further study in fundamental biology, plant breeding, pest and disease management and production of plants for food, fiber and ornamental uses.
Graduate study in SIPS is organized into five graduate fields. Collectively these fields provide unparalleled opportunities to connect disciplines, creatively solve problems and integrate complex systems.
The Master of Professional Studies (MPS) degree is a one-year, course-based master's degree, ideal for individuals who are interested in in-depth study of the issues and advancements in plant and soil sciences.
Continuing education
News from the School of Integrative Plant Science
Learn about the many ways we are addressing some of the world's most urgent challenges.
News
The East Africa study area – including Ethiopia, Kenya, Tanzania and Uganda – has experienced deforestation and also contains many large-scale land restoration and land-based climate mitigation programs, but lacks systems for quantifying...
News
A tropical root-crop that is a daily staple food to hundreds of millions of people in Africa and increasingly being used by small-holder farmers in commercial production, cassava has historically been difficult for plant breeders to improve in...
Spotlight
Nothing spells disappointment more during pesto-making season than visiting your basil patch only to find your carefully tended crop ravaged. But that is exactly what happened to Meg McGrath, a plant pathologist based at Cornell’s Long Island...
News
The Feed the Future Innovation Lab for Crop Improvement works with smallholder farmers and rural populations in West Africa to develop sustainable crop innovations that address climate change and other social challenges.
News
Breeding Insight, a new program funded by the U.S. Department of Agriculture through Cornell University, will share latest tools with breeders in the U.S.