Continuing education
News from the School of Integrative Plant Science
Learn about the many ways we are addressing some of the world's most urgent challenges.
News
For the last seven decades, Cornell University’s College of Agriculture and Life Sciences (CALS) has been leading the fight against nematodes—invasive, microscopic worms that can destroy seasons’ worth of crops. However, researchers had been...
News
A new study reveals how water-use policies require farmers to transplant rice later in the year, which in turn delays harvests and concentrates agricultural burnings of crop residues in November, a month when breezes stagnate, leading to...
News
In New York, apples are big business: the state’s 600 commercial growers produce an average of 30 million bushels annually, making it the second-largest apple producer in the U.S. But growing apples isn’t easy, and much has changed since Cornell...
News
As described in research published in May in the Journal of Phytopathology, these compounds helped protect major crops from various pathogens, and have the potential to save billions of dollars and increase global agricultural sustainability...