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News from the School of Integrative Plant Science
Learn about the many ways we are addressing some of the world's most urgent challenges.
Spotlight
“I think we’re going to hit it,” said Thomas Björkman, Cornell professor of horticulture and the project’s principal investigator. Between 2012 and 2017, the number of New York state broccoli farms increased from 290 to 535, and the number of...
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Six Cornell faculty members – an energy engineer, an applied dynamic structural econometrician, an agricultural and climate change economist, a statistical hydroclimatologist, a hydrologist and an agricultural scientist – will create models...
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The two-day event includes live pitches from food and agriculture startups competing for $3 million in prizes, a symposium, an exhibition of regional food and ag ecosystem leaders and an awards gala. A partnership between Empire State...
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The talk, Oct. 9 at 7:30 p.m. in Statler Auditorium, is free and open to the public. Carter believes bringing greenery into one’s living space has many positive benefits, creating a space that blurs the line between indoors and outdoors, and...