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News from the School of Integrative Plant Science
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Beyond that date, a return of the public retail portion of the orchards is uncertain, as the operation has been struggling financially for many years. Administrators from the Cornell University Agricultural Experiment Station in Ithaca are...
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A team of grapevine breeders and scientists at Cornell AgriTech has come up with a powerful new method to identify important genetic markers and transfer them across species of wild and cultivated grapes.
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In a new paper, Cornell researchers showed that wild tomato varieties are less affected by bacterial canker than traditionally cultivated varieties. The paper, “ Characterizing Colonization Patterns of Clavibacter michiganensis During Infection...
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A new collaboration between the Cornell Atkinson Center for Sustainability and The Nature Conservancy will fund three studies that look for long-term, sustainable solutions to help adapt to the effects of intensifying climate change.