Continuing education
News from the School of Integrative Plant Science
Learn about the many ways we are addressing some of the world's most urgent challenges.
News
An experimental vineyard at the Cornell Lake Erie Research and Extension Laboratory is becoming the university’s first living laboratory of precision, autonomy and sustainability, supporting the grape industry in New York and Pennsylvania.
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A series of studies by Cornell researchers is testing how crops might grow when planted between rows of solar panels on a solar farm in New York state.
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Cornell scientists work toward engineering plants and other organisms to grow into usable, biodegradable forms.
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Boil them, mash them, stick them in a stew – potatoes are the most-consumed vegetable in New York and the U.S., accounting for $100 billion of the U.S. economy. Although New York’s share of total potato production has decreased over time, with...