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News from the School of Integrative Plant Science
Learn about the many ways we are addressing some of the world's most urgent challenges.
News
Formerly called CU-31, the barley got its name as a result of a contest co-hosted this fall by the College of Agriculture and Life Sciences (CALS) and the New York State Department of Agriculture and Markets. Richard Ball, commissioner of Ag and...
News
Five new cassava varieties developed with support from NextGen Cassava have been approved for release in Nigeria. These next generation varieties deliver promising options for smallholder farmers in resisting cassava diseases and marketing their...
News
To fill that research gap, a team of soil scientists in Cornell University’s College of Agriculture and Life Sciences (CALS), conducted a state-funded project to characterize soil health across New York state agricultural lands. Published in...
News
The group’s report – “ Socio-Technical Innovation Bundles for Agri-Food Systems,” funded by the Cornell Atkinson Center for Sustainability – was published Dec. 10 on the Nature Sustainability website, in collaboration with its sibling journal...