The safety and well-being of our community is our highest priority. We know the recent news and allegations are deeply concerning, and we are committed to a safe environment for all. For more information, please see the official Cornell University statements.

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Odor & Air Quality

Odor and emissions from dairy operations are an environmental and societal concern. While addressing odor is a neighbor relations concern, emissions such as ammonia and hydrogen sulfide are potential health, air quality, and regulatory concerns. Odor and emissions can come from three primary source locations on a dairy farm: animal facilities, manure storages, and land application of manure.

Additional information

A spreader broadcasting manure onto a field