CIFS-IPP Member Spotlight
Ingredion Incorporated
The company makes sweeteners, starches, nutrition ingredients, and biomaterials from grains, fruits, vegetables, and other plant materials. These ingredients are used by customers in everyday products from foods and beverages to paper and pharmaceuticals to make crackers crunchy, candy sweet, yogurt creamy, lotions and creams silky, plastics biodegradable, and tissues softer and stronger. The company’s innovative ingredient solutions help customers stay on trend with simple ingredients and gluten-free or high-fiber foods that appeal to today's consumers.
The company, which was originally named Corn Products Refining Co. was founded by the merger of leading US corn refiners in 1906. Renamed Ingredion in 2012 to reflect the diversity and growth of its product offerings, the company employs approximately 12,000 employees around the world and has customers operating in more than 120 countries representing 60 diverse sectors, including food, beverage, paper and corrugating, brewing and other industries
For more information on Ingredion, please visit https://www.ingredion.com/na/en-us/company/meet-ingredion.