Workshop
Juice HACCP Certification Course August 2, 2023 Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation industries. HACCP stands for Hazard Analysis Critical Control Point. Significant hazards for a particular...
Class
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This class is full. If you would like to receive communication when registration opens for the next class, please click here to add your contact information to our notification list. March 7 & 8, 2023 Virtual Class via Zoom Online exams via...
Workshop
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Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation industries. HACCP stands for Hazard Analysis Critical Control Point. Significant hazards for a particular...
Lecture
Engaged Teaching Join us for a catered lunch as we learn about Professor Marvin Pritts' approach to engaged teaching and how he is connecting his students to the community through plant-based projects and collaborations with local berry growers...
Seminar
Join us on Tuesday, September 27 in Pepsico Auditorium at 3:45 pm “Consumer Preferences for Fresh Produce Attributes in Kenya: A Choice Experiment Approach” Speaker Biography Miguel is the Robert G. Tobin Associate Professor in the Dyson School...