October 21 - 23, 2025

Doubletree by Hilton     |      East Syracuse, New York

The CNC, first held in 1938, has grown into a premier international conference dedicated to advancing the field of animal nutrition. Attracting a diverse audience of feed manufacturers, nutritionists, consultants, researchers, and university faculty, the event showcases recent research and insights, primarily focused on dairy nutrition. 

Attendees can expect to gain a comprehensive understanding of the latest trends and developments in animal nutrition, as well as practical insights and actionable advice that they can apply to their own work. Whether you are a seasoned industry veteran or just starting out in the field, the Cornell Nutrition Conference is an invaluable resource that can help you take your career to the next level.   

2025 agenda

October 21, 2025

Pre-Conference Symposium presented by Kemin Animal Nutrition and Health

Feeding strategies to improve nutrient utilization and sustainability for dairy industry

October 22, 2025

Wednesday breakfast sponsored by MarSyt

Stacked Stressors and their Impact on the Physiology and Health of Dairy Cattle

Dr. Matt Lucy, University of Missouri

October 22, 2025

World Without Cows screening

Attendees are invited to an exclusive screening of the much-anticipated documentary World Without Cows, a Planet of Plenty® production by our partner, Alltech. Filmmakers Michelle Michael and Brandon Whitworth have spent the past three years traveling the world in search of the answer to one simple question: Are we better off in a world without cows? 

October 24, 2024

Thursday breakfast sponsored by Elanco Animal Health

Methane mitigation and feed efficiency: A bitter rivalry or ultimate tag team duo of the Sustainability Era?

Dr. Kelly Mitchell, Elanco Animal Health

Kemin company logo
marsyt logo
Documentary header for World Without Cows
Elanco logo

Pre-Conference Symposium sponsored by Kemin Animal Nutrition & Health - North America

Feeding strategies to improve nutrient utilization and sustainability for dairy industry

1:00 PM

Welcome and introduction
Natalie Glunz, Kemin Animal Nutrition & Health

1:05 PM

Formulating diets to improve the energy and nitrogen utilization for dairy cows
Dr. Mike Van Amburgh, Cornell University

1:55 PM

Optimizing amino acid nutrition for sustainability: Emerging innovation published in the Journal of Dairy Science
Dr. Paul Kononoff, University of Nebraska-Lincoln

2:45 PM

Break

3:00 PM

Multifaceted roles of lysine in dairy cattle
Dr. Heather White, University of Wisconsin-Madison

3:50 PM

Beyond the book: Measurements that improve amino acid formulation
Kyle Taysom, Dairyland Laboratories, Inc.

4:40 PM

On-farm feeding management for efficient people, cows, and dairy farms
Dr. Barry Bradford, Michigan State University

5:30 PM

Closing remarks and evening reception

6:30 AM

Breakfast, sponsored by MarSyt

7:00 AM

Stacked stressors and their impact on the physiology and health of dairy cattle

Dr. Matthew Lucy, University of Missouri

8:05 AM

Welcome

Transition Cow Mini-Symposium
8:10 AM

Building better transitions that lead to efficient lactations: Connections between immune and energy systems

Dr. Heather White, University of Wisconsin

8:50 AM

Does extreme weight cycling contribute to poor disease resilience in older dairy cows?

Dr. Barry Bradford, Michigan State University

9:30 AM

Dietary strategies to optimize calcium metabolism and maximize postcalving performance

Dr. Thomas Overton, Cornell University

10:10 AM

Presentation of Maynard Award and Danny Fox Graduate Fellowship
Dr. Tom Overton, Cornell University, Department of Animal Science

10:20 AM

Break

10:50 AM

Metabolizable energy (ME) in lactating cows: Improving how we represent requirements and supply 

Dr. Paul Kononoff, University of Nebraska-Lincoln

11:30 AM

Effect of different nutritional strategies on replacement heifers in the postweaning period

Dr. Sarah Morrison, Miner Institute 

12:10 PM

NEAFA update

12:20 PM

Lunch

1:15 PM

Enteric methane mitigation and monitoring: Fatty acids, bromoform, and GreenFeed

Dr. Joe McFadden and Dr. Diana Reyes, Cornell University

2:00 PM

Dairy production in India

Dr. Dheer Singh, ICAR National Dairy Research Institute

2:30 PM

Enriching eggs with DHA and vitamin D on human health

Dr. Keith Ou, Delaware Valley University

3:00 PM

Break
Sponsored by Forage Genetics International

3:30 PM

Harnessing hemp: Evaluating nutritional value and application in equine and swine diets

Dr. Nathalie Trottier, Cornell University

4:15 PM

Precision chewing management: A dynamic approach to forage particle size

Dr. Rick Grant, Trustee, William H. Miner Agricultural Research Institute

5:00 PM

Evening Reception
Sponsored by Cumberland Valley Analytical Services

7:00 PM

World Without Cows
Exclusive screening of the documentary produced by Planet of Plenty®
Presented with support from Alltech

6:30 AM

Breakfast, sponsored by Elanco Animal Health

7:00 AM

Methane mitigation and feed efficiency: A bitter rivalry or ultimate tag team duo of the Sustainability Era?

Dr. Kelly Mitchell, Elanco Animal Health

8:15 AM

Welcome

8:20 AM

Cornell University Graduate Student Research Spotlights

  • Milk composition responses to changes in nutrient supply and amino acids balance - Alexandria Benoit
  • A new ingredient on the horizon: Hemp seed meal for horses - Camryn Yeager
  • MyCow$ - A real time profitability tool for smarter dairy management - Angela George
9:10 AM

Charlie Sniffen Graduate Research Presentation, sponsored by Kemin Animal Nutrition and Health

Effects of dietary fat and cashew nutshell liquid with castor oil supplementation on performance and ruminal methane emissions in dairy cows: Current insights and future perspectives

Vishwa Basnayake, Cornell University

9:50 AM

Break

10:10 AM

Re-evaluating nutrition models to predict calf growth

Dr. Marcos Marcondes, Miner Institute

10:50 AM

Times they are a changin’ - so is the composition of the milk supply!

Dr. Dave Barbano, Cornell University

11:30 AM

Holsteins behaving like jerseys and thoughts on the capacity of dairy cattle to make milk components 

Dr. Mike Van Amburgh, Cornell University

12:10 PM

Adjourn

Conference hotel and lodging

Doubletree by Hilton

6301 State Route 298, East Syracuse, NY 13057
(315) 432-0200

  • Book your hotel by September 19, 2025 to receive the reduced conference rate.
  • All hotel rates are subject to state, local and occupancy taxes.
  • Rates apply to reservations between October 19 and 23 only.  If you choose to make a reservation beyond these dates, the system will respond with no availability.
  • You may cancel your individual reservation up to 48 hours before your arrival without charge.
  • Individual names should be used when making reservations.  If requesting multiple rooms under the same name, you will be asked by the hotel to supply individual names no later than 45 days prior to check-in.  We have received an increasing number of cancellations which limits the availability of rooms to other guests.  We appreciate your assistance in making accurate reservations so that we can continue to offer discounted rates to conference attendees.

Address: 6301 State Route 298, East Syracuse, NY 13057

Just off I-90 in east Syracuse, the hotel is within 15 minutes of Destiny USA shopping, Syracuse University, and the famous Dinosaur Bar-B-Que. A complimentary shuttle is available from the Syracuse Hancock International Airport, a six-mile ride from the hotel.

  • Restaurant services have been limited to breakfast (6:30 - 9:30 AM) and dinner/bar (5:00 - 10:00 PM).
  • Room service and lunch are currently unavailable.

More Information

profile picture of heather darrow
Heather Darrow

Conference Coordinator

Animal Science

PRO-DAIRY

Heather Darrow
a smiling man kneels by a row of cows
Thomas Overton

Department Chair, Professor of Dairy Nutrition and Management

Animal Science

Program Director

PRO-DAIRY

Thomas Overton

Conference Committee

  • Tom Overton - Chair
  • Heather Darrow - Conference Coordinator
  • Larry Chase - Cornell University
  • Heather Dann, Miner Institute
  • Debbie Cherney, Cornell University
  • Quirine Ketterings, Cornell University
  • Xingen Lei, Cornell University
  • Joseph McFadden, Cornell University
  • Sarah Morrison, Miner Institute
  • Kristan Reed, Cornell University
  • Nathalie Trottier, Cornell University
  • Mike Van Amburgh, Cornell University