Food Safety News
Field Note
Edlin Choi was tired of seeing animal bones, fat and other byproducts of the meat industry go to waste. His solution? Korean bone broth.
News
M.A. “Andy” Rao, known as one of the top food scientists in the U.S. and the world during a distinguished career that included more than three decades at Cornell AgriTech, died in July 2022 in Leesburg, Va. He was 85.
Field Note
Melissa Hegarty joined the CoE team at the end of this summer as our administrative assistant, bringing with her years of experience in higher education and community organizations in Geneva, N.Y. Learn more about Melissa: Describe your role at...
News
Utilizing hybrid cultivars bred to thrive in the Northeast, the New York Tree Crops Alliance is working to establish a commercial market for New York-grown tree nuts. Formed in 2019, the New York Tree Crops Alliance is a cooperative of 10...
Upcoming Events

Webinar
Join us for the next session of Dairy Foods Virtual Office Hours scheduled Friday, December 8 from 12 to 1 pm Eastern Time (US & Canada).

Workshop
The November 6 session of Juice HACCP is full. The next offering will be in 2024. Join Wait List Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation...

Class
-
CLASS IS FULL - REGISTRATION IS NOW CLOSED Please click on the following link to be added to our notification list: https://cornell.ca1.qualtrics.com/jfe/form/SV_0CJgSHx4QAJy3nE We will communicate with you as soon as we have our next class...