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Faculty have mobilized their contacts around the world to help Cornell students and friends get home before borders closed. And as students readied to leave Ithaca, they donated blood at Red Cross stations set up on West Campus. These were a few...
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“Armenia is one of the world’s most vulnerable countries to climate change,” said Allison M. Chatrchyan, senior research associate in the Department of Global Development. “Temperatures there are rising more than the global average, drought is...
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“Cassava is our daily food in Uganda,” says Ozimati, Ph.D. ’18, now a plant breeder working for a national program in his country. “It’s what we grew up with and what we still love.” That food – and the livelihood of millions of farmers like...
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That question was answered over two weeks in January, as she and 17 other Cornell students – along with a nearly equal number of Indian students – traversed nearly 1,000 miles across India as part of coursework for the International Agricultural...
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