Associated Programs

MQIP Milk Facts Web Site

The goal of milkfacts.info is to provide consumers with factual, scientifically supported information about the composition, nutritional content, health issues, and microbial issues associated with milk. It is our hope that this information will be used by consumers to make informed choices about the consumption of pasteurized and raw milk products.

Links to Associated Programs

• MQIP Milk Facts Web Site
• Northeast Dairy Foods Research Center (NDFRC)
• New York State Association for Food Protection (NYSAFP)
• New York State Cheese Manufacturers Association (NYS)
• New York State Department of Agriculture & Markets (NYSDAM)
• NYSAFP LINKS PAGE (listing of multiple informational links)
• Pasteurized Milk Ordinance, 2005 -- Superseded by 2007
• Pasteurized Milk Ordinance 2007 -- Superceded by 2009
• Pasteurized Milk Ordinance 2009  -- Superceded by 2011
• Pasteurized Milk Ordinance 2011 -- Superceded by 2013
• Pasteurized Milk Ordinance 2013 --Superceded by 2015
• Pasteurized Milk Ordinance 2015 --Superceded by 2017
• Pastuerized Milk Ordinance 2017 -- Superceded by 2019
• Pasteurized Milk Ordinance 2019 -- Current