News

News from the Food Safety Lab

A man hurding dairy cows in a desert environment

News

Food safety lab grants $2.9M for new global projects
The Feed the Future Innovation Lab for Food Safety, co-located at Cornell and Purdue University, has announced $2.9 million in grants for research projects to improve food safety and prevent foodborne illness in Bangladesh, Cambodia, Kenya and...
  • Food Safety Laboratory and Milk Quality Improvement Program
  • Food Science
  • Food
A person working in a donut food production line

News

A Cornell-led project will use computer modeling and outreach to find optimal strategies to minimize COVID-19 cases and transmission among workers in food processing facilities, while maintaining the best possible production. Researchers will...
  • Food Safety Laboratory and Milk Quality Improvement Program
  • Food Science
  • Food
a glass of white milk

News

Cornell’s Milk Quality Improvement Program has awarded Stewart’s Dairy in Saratoga Springs top honors in New York state’s annual fluid milk competition, conducted on behalf of the New York State Department of Agriculture and Markets. The Cornell...
  • Food Safety Laboratory and Milk Quality Improvement Program
  • Food Science
  • Food