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The Cornell Climate Stewards program gives New York state residents the tools and confidence to address the impacts of climate change in their communities.
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Online content creator burnout is, in part, “unspeakable” – a product of a confluence of factors, including the informal nature of platform labor and the privileged status of creative work, seen by many as a “dream job.”
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Tree swallows in the northern U.S. and Canada face the greatest risk from climate change despite responding to temperature the same way as tree swallows in the southern U.S.
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Expanding broccoli production on the East Coast and outside of California can help stabilize fresh produce supply chains that are vulnerable to water shortages.
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A new estimate of insect species globally finds that there may be 8 to 14 million more species than people thought, with few of them discovered.
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The CCF provides catalytic seed funding to spark pioneering applied research to advance wildlife conservation solutions. The fund prioritizes initiatives that improve the health of free-ranging wildlife and/or solve environmental problems via a...
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Doctoral students Divyanth Loganathan Girija and Sumit Sharma were selected for the 2026-2029 Foundation for Food and Agriculture Research Fellows Program.
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A new ecological discovery – that global warming is slowing tree growth – means current climate predictions could overestimate forests’ potential for carbon storage by as much as 30%.
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Cornell Atkinson hosted its first executive education program – the Resilient Futures Leadership Program: Financing Sustainable Agriculture – with partner Field to Market. The successful program will be offered twice more over the next two years...
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A team of Cornell students bested the competition with their invention: an autonomous robot that kills weeds with electricity.
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Heat stress on dairy cows not only decreases the amount of milk produced but also the fat and protein content, doubling the economic losses.
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Thirteen Cornell students will spend the summer advancing new technologies for agriculture after receiving 2026 Research Innovation Fund awards from the Cornell Institute for Digital Agriculture.
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A Cornell graduate student and indigenous Ecuadorian partners are sampling eDNA in Amazonian riverways to understand how gold mining and other human disturbances impact aquatic biodiversity and ecosystem health.
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Students from Buffalo's McKinley High School — home to one of the few high-school horticulture programs in New York state — visited Cornell May 19 to view the work of the Center for Research on Programmable Plant Systems (CROPPS).
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Cornell Atkinson has awarded $900k to support six new research projects that seek to protect coral reefs, improve greenhouse agriculture and understand whether wildfires affect disease spread.
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