Back

Discover CALS

See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

Search for News & Stories

News

His research aims to understand processes underlying social disparities in order to develop policies to address them.

Illustration of apple trees and roots

Spotlight

Apple-growing operations over the past half-century have undergone a stark transformation. But the story of the modern apple orchard begins in many ways below ground.
  • Cornell AgriTech
  • School of Integrative Plant Science
  • Agriculture
Joseph McFadden and William Myers inspect a newborn calf

News

Insulin resistance research provides clues that could inform care of cows and humans alike.
Costus curvibracteatus  and Costus maboumiensis

News

Understanding how plants evolved in the past is opening insights into how they might adapt in the future—especially under the existential threat of global climate change.
Bisharo Ali prepares bottles of apple fenugreek juice in her commercial kitchen in Buffalo

News

Now in its 30th year, our Cornell Food Venture Center helps bring about 2,000 products to market each year, aiding startups and established companies alike.
Ground robot and drone monitoring crops in field

Spotlight

Rapid and radical changes are happening across agriculture as digital technology expands a farmer’s capacity to produce high-quality, nutritious food.
  • Cornell AgriTech
  • Cornell Institute for Digital Agriculture
  • Cornell University Agricultural Experiment Station
Yolanda Gonzalez and Sam Anderson scout for harlequin bugs at farm.

News

From the rooftops of New York City to inner-city Buffalo, urban farms are sprouting across the Empire State with help from Cornell.
Professor working with students in lab

News

Active learning teaching techniques are increasingly being used in classrooms across CALS as faculty revamp courses to emphasize creative and innovative thinking.

News

An update on upcoming Primacy visits for design, content and user experience testing; proposed CALS website rollout and web accessibility.

News

Daily life can sometimes feel mundane. For these alumni, beauty inspires what they do and how they live.

News

Leonard D. Topoleski, professor emeritus of vegetable crops and horticulture, died Feb. 8 in Sayre, Pennsylvania.

Aleah Butler Jones, David Call and Daniel Frea

News

We invited current and former students to discuss their CALS educations, the state of agriculture and how digital technologies are changing all of our lives.
Illustration of global network

Spotlight

Social boundaries are collapsing online, complicating how people engage with news, politics and each other.
  • Department of Communication
  • Communication
  • Media
Wind Turbines

News

The Atkinson Center for a Sustainable Future is welcoming five new postdoctoral fellows, who will study global food systems, health and energy transitions.
Christian Yunker with is daughter at Cy Farms in Elba, New York

News

CY Farms is incorporating digital technologies and Cornell expertise to tackle weather extremes.
A class poses during a field trip to the Adirondacks

News

LEAD NY, in the College of Agriculture and Life Sciences, helps professionals in the food, agricultural and natural resource industries develop critical leadership skills.
Larissa Osterbaan inspects grape leaves for disease

News

Research into the genetic background of a grapevine virus is opening new insights into disease threats across the wine and grape industry.
Ground robot and drone monitoring crops in field

News

Digital agriculture at Cornell has just been seeded for robust additional growth by being added as a strategic discipline area to the provost's radical collaboration initiative.
  • Cornell Institute for Digital Agriculture
Natalie Mahowald

News

Cornell professor Natalie Mahowald offered straightforward and hopeful testimony on Earth’s warming atmosphere Feb. 13 in a three-hour hearing on climate change before the House Science, Space and Technology Committee.

News

The Atkinson Center is partnering with The Nature Conservancy on three funded research projects, related to climate change, renewable energy and wildlife management.