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A multidisciplinary team aims to build a more inclusive AI shaped by global cultures and knowledge – one of three projects that make up Cornell’s new Global Grand Challenge: The Future.

A small experimental apple orchard at Cornell’s Hudson Valley Research Laboratory may soon be topped by solar panels, which would capture the sun’s energy and may prove beneficial to the trees.

Media Coverage Research Associate Sarah Gilbert was quoted in the Public Responsibility in Medicine and Research podcast “ Research Ethics across Domains.” The podcast explored the intersection of research ethics, online communities, and...

A study in fruit flies advances understanding of the processes and machinery that underlie how insects, such as mosquitoes, spread disease.

“This award places Scott Emr in the company of many of the top figures in molecular biology and biomedical sciences from the past 50 years.”

Events Associate Professor Neil Lewis, Jr. , is delivering the Hedges Lecture, sponsored by the Society for Research on Educational Effectiveness. In his talk, entitled “Sharing What We Know (and What Isn’t So) to Improve Equity in Education,”...

Indigenous student brings fair-trade coffee to Ithaca while empowering her Mam parents and neighbors to command a better price for their beans.

The College of Veterinary Medicine and partners have launched a free online course, “Mental Health and Suicide Prevention in Rural America,” to give learners support strategies and resources to navigate mental health challenges in rural...

Dairy cows are feeling the heat. With global temperatures rising at an alarming rate, the dairy industry is facing a $1.5 billion annual loss due to heat stress. Jingyue (Ellie) Duan, assistant professor of animal science, is leading the charge...

Cornell Cooperative Extension has named David Kay the critical issue lead for extension programming in the areas of climate change and sustainable energy, effective September 1. The appointment, envisioned as a two-year commitment, reflects CCE...

Catering to an aging population, Cornell food scientists have created a nutritious snack made from milk for those who have trouble swallowing. These puffs dissolve in your mouth instantly.

For the first time, New York state farmers can see prices and sales for meat and produce at farmers markets around the state, thanks to weekly price reports from a Dyson team.

A massive multi-institution genomic survey of the Siberian husky has revealed that sled dogs descended from two distinct lineages of Arctic canids and originated in the northeastern Siberian Arctic generations earlier than previously thought.

Climate Week NYC will get a Big Red tint as Cornell researchers suggest carbon solutions for the travel industry, discuss agricultural methane and participate in a nuclear energy conference.

India produces a whopping 25% of all global milk production. The country also has the largest population of bovines in the world— 303.76 million, including cattle, buffalo, mithun and yaks. That is especially significant when global warming is...

Better surveillance of marine mammals that wash up on beaches and in marshes will provide more accurate estimates of how many individuals of many species are dying and the causes of those deaths, according to a new study published Sept. 4 in Marine Mammal Science.

Mike Gore, professor of molecular breeding and genetics at Cornell University, has been honored with the Public Sector Impact Award from the National Association for Plant Breeding (NAPB). This award recognizes public sector scientists who have...

An antidote to pesticide poisoning in bees shows promising early results in tests done with common eastern bumblebees.

Cornell innovation allows growers to use corn seed planting machines to plant strips of milkweed or wildflowers next to their fields.