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Thirteen undergraduate students and Bryan Duff, senior lecturer in the School of Integrative Plant Science, traveled to Baton Rouge, Louisiana, over winter break to teach video production to elementary school students.
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The Cornell Center for Materials Research JumpStart program announced funding for six companies to participate in university collaborations.
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The Hiperbaric 55 high-pressure food processor at Cornell's New York State Agricultural Experiment Station has become the nation's first commercial-scale validation facility.
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Administrative and alumni leaders in the Cornell SC Johnson College of Business share their reactions to the $150 million commitment made by Fisk Johnson and SC Johnson.
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The talk from State Agriculture Commissioner Richard A. Ball will highlight agricultural topics related to Governor Andrew Cuomo’s 2017 New York State of the State Address.
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After Pope Francis framed climate change as a moral issue in his second encyclical, conservative Republicans shifted and began to agree, according to a new Cornell study.
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The award recognizes the advances agricultural research has made on the global food system and its potential to improve human nutrition.
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