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Webinar
This month we'll focus in on two moths that can be pests in your home - clothes moths and pantry moths. Learn how to use IPM tools to deal with them. About our "What's Bugging You?" series Each month at New York State Integrated Pest Management...
Webinar
Several cockroach species are found in homes, and each one tells a story of why it's there. Learn to distinguish different indoor cockroaches, and stick around to hear about the newest cockroach invader in the Northeast. About our "What's...
Workshop
Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation industries. HACCP stands for Hazard Analysis Critical Control Point. Significant hazards for a particular...
Workshop
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Are you interested in helping New York food and beverage entrepreneurs grow their businesses and bring new products to market? Cornell Food Connections, a partnership among Cornell AgriTech, Cornell Cooperative Extension, Taste NY and the New...
Webinar
In this event we're focusing on fall tasks that are good IPM practices. Cleaning up your home orchard can mean fewer pests to attack your tree fruit in the spring. Fall is also the right time to plant seeds or seedlings of perennial wildflowers...
Workshop
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Are you interested in helping New York food and beverage entrepreneurs grow their businesses and bring new products to market? Cornell Food Connections, a partnership among Cornell AgriTech, Cornell Cooperative Extension, Taste NY and the New...
Class
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Registration is open - virtual class September 8-9, 2025 Dairy processors that manufacture shelf-stable, thermally processed low-acid and acidified low-acid foods in hermetically sealed containers must comply with the requirements established by...
Webinar
Excluding rodents from your home can feel like a big job. Here are 5 actions to prioritize this fall. And, it's almost time for fall planting! Learn how to make final preparations to plant wildflowers that feed friendly insects. About our "What...
Festival
What has free Cornell Dairy ice cream and giveaways, live animals, an inflatable obstacle course, a magician, and more? Why, CALS Fest does, of course! Join us Wednesday, August 27 from 4:30 – 6:00 p.m. for a fun-filled, start of semester...
Field Day
Join Cornell IPM staff for our annual Christmas tree twilight meeting held at our research field in Geneva, NY. This year, we'll have speakers from the New York Soil Health Program and the Yates County Soil and Water Conservation District...
Field Day
Wednesday, August 20, 2025 | 5 – 8:30 p.m. Homer C. Thompson Vegetable Research Farm 133 Fall Creek Rd. Freeville, NY 13068 The Cornell School of Integrative Plant Science will host a vegetable variety showcase and pathology twilight meeting...
Webinar
Join an informal lunchtime discussion of your current vegetable and flower garden pests! Participants can share their observations and discuss management with experts from Cornell Integrated Pest Management. Accurate identification of pests and...
Field Day
Acompañanos en este evento gratuito en el jardín público de Crystal Street, donde podrás conocer los huertos cuidados por miembros de la comunidad, el personal y voluntarios de BluePrint Geneva. Available in English! Explora el jardín en busca...
Field Day
Learn about the gardens tended by community members and BluePrint Geneva staff and volunteers at Crystal Street Public Garden at this free event. ¡Disponible en Español! Look for insects in the garden - both “helpers” (pollinators and natural...
Workshop
Juice HACCP commonly refers to the use of HACCP plans to minimize food safety risks in the juice processing, packaging, and transportation industries. HACCP stands for Hazard Analysis Critical Control Point. Significant hazards for a particular...
Class
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Registration is now open for the August 11 - 12, 2025 class. This course covers the training requirements for facilities manufacturing shelf stable foods using Mild Thermal Processes, such as acidified foods and Water Activity Controlled Foods....
Workshop
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This course, developed by the Food Safety Preventive Controls Alliance (FSPCA), provides the FDA-recognized standardized curriculum necessary to become a PCQI. Successful completion of this course is one way to fulfill the requirements for a...
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