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The College of Agriculture and Life Sciences (CALS) and the New York State Department of Agriculture and Markets are co-hosting a naming contest, Nov. 12 through Dec. 3, for this promising new variety – currently called CU-31. All those...
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Smart drones that distribute beneficial insects on crops, packaging materials to extend the shelf life of bread, and technology to transform food waste into nutrients for hydroponic farming – these are a few of the innovations to be featured at...
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In New York state, these issues threaten the ability to remain the national leader in the production of certified organic field crops – a market that yielded 166,543 acres of harvested crops and more than $46 million in sales in 2019 according...
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Residents of Jamaica Bay, coastal neighborhoods located in Brooklyn (Kings County) and Queens (Queens County), are experiencing tidal flooding at increasing frequency—as often as twice a month. Tidal flooding is also called sunny-day flooding...
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In this series of nine discussion papers, Cornell CALS experts seek to provide perspectives and insights on the impact of COVID-19 to selected agricultural sectors. Their goals are to assist in bringing a greater understanding of the effects of...