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CALS and NYS leaders cut the ribbon on a new research facility

News

For the last seven decades, Cornell University’s College of Agriculture and Life Sciences (CALS) has been leading the fight against nematodes—invasive, microscopic worms that can destroy seasons’ worth of crops. However, researchers had been...
  • School of Integrative Plant Science
  • Agriculture
  • Organisms
Silverside fish swim in the ocean.

News

Over recent decades, many commercially harvested fish have grown slower and matured earlier, which can translate into lower yields and a reduced resilience to overexploitation. Scientists have long suspected that rapid evolutionary change in...
  • Natural Resources and the Environment Section
  • Animals
  • Genomics

News

A new study reveals how water-use policies require farmers to transplant rice later in the year, which in turn delays harvests and concentrates agricultural burnings of crop residues in November, a month when breezes stagnate, leading to...

  • Soil and Crop Sciences Section
  • Agriculture
  • Health + Nutrition
Student working in a lab

News

“We’re thrilled to have developed this articulation agreement with Cornell University’s College of Agriculture and Life Sciences,” said School of Pharmacy and Pharmaceutical Sciences Founding Dean Gloria Meredith. “This agreement builds on the...
A smiling woman holds an apple next to more apples piled on a table

News

In New York, apples are big business: the state’s 600 commercial growers produce an average of 30 million bushels annually, making it the second-largest apple producer in the U.S. But growing apples isn’t easy, and much has changed since Cornell...
  • Cornell AgriTech
  • Horticulture Section
  • Plants
Two women stand on either side of a poster detailing climate change research

News

ClimateXChange, Scotland’s research center that connects climate change research to policy, enlisted Danielle Eiseman, Cornell visiting lecturer in communication, and Iain Black, professor of sustainable consumption at the University of Stirling...
  • Department of Communication
  • Climate Change
A man sits next to a counter with glass jars on it

News

A paper published in the journal Frontiers in Microbiology on July 12 – co-authored by researchers from Cornell and the Mars Global Food Safety Center (GFSC), Beijing – illuminates breakthroughs. “Salmonella is the foodborne pathogen with the...
  • Food Science
  • Global Development
Two potted plants sit side-by-side, the left plant has withered leaves

News

As described in research published in May in the Journal of Phytopathology, these compounds helped protect major crops from various pathogens, and have the potential to save billions of dollars and increase global agricultural sustainability...
  • Boyce Thompson Institute
  • Plant Pathology and Plant-Microbe Biology Section
  • Plants
In a press room, a man in a suit signs a bill while others stand behind him watching and clapping

News

“It’s the most progressive legislation designed to avert climate change that any state has put out there,” said Howarth, the David R. Atkinson Professor of Ecology and Environmental Biology. The New York State Senate and the Assembly passed the...
  • Horticulture Section
  • Ecology and Evolutionary Biology
  • Energy
Four people sit on a panel, the man holds the microphone

News

As Gov. Andrew Cuomo was preparing to sign the Climate Leadership and Community Protection Act into law, which he did July 18, researchers, policymakers and industry members gathered at Cornell’s pyrolysis facility in Leland Laboratory to...
  • Cornell Atkinson
  • Cornell AgriTech
  • Soil and Crop Sciences Section
A drone appears in front of four male researchers

News

Northern leaf blight – a devastating fungal disease of maize – often begins where farmers can’t easily detect it, far beneath the plants’ dense canopy. But a ground rover exploring the plants from below, in communication with an airborne drone...
  • Plant Breeding and Genetics Section
  • Agriculture
  • Digital Agriculture
A man examines broccoli growing in a field and takes notes on a clipboard

News

Broccoli is in the eye of the beholder. A head of broccoli that might appeal to one person – perhaps because of its deep green color – may leave another cold, due to an asymmetrical shape or too-large buds. Cornell researchers participating in...
  • Faculty
  • Cornell AgriTech
  • Plants
Close up of a bug eating a cabbage looper larvae on a cabbage plant

News

When cabbage looper moth larvae infest a field, sustainable growers will often try to control the pests by releasing large numbers of predators, such as ladybugs. That way they can avoid spraying expensive and environmentally harmful...
  • Cornell AgriTech
  • Department of Entomology
  • Plants
Five students squat by a plastic kiddie pool holding a giant fish

News

In May and June during an annual lakewide survey, the researchers capture sturgeon for a census of living creatures living in the lake. This sturgeon, caught June 19, measured 72.5 inches and was estimated to be 20 years old. Lake sturgeon once...
  • Current Undergraduate Student
  • Biological Field Station
  • Natural Resources and the Environment Section
A student uses tweezers to examine a plant in a glass jar under a chemical hood

News

This is a 3 + 4 program that will allow qualified Cornell students to complete their Bachelor of Science Degree in Plant Sciences through coursework taken in their first professional year at Binghamton. “We’re thrilled to have developed this...
  • Current Undergraduate Student
  • School of Integrative Plant Science
A woman stands in a garden and smiles

News

As a member of the CALS senior leadership team and the college’s key diversity officer, Specht will lead college-wide diversity initiatives. These efforts include recruiting and hiring diverse faculty, supporting scholarship, and developing...
  • Faculty
  • School of Integrative Plant Science
A woman speaks from behind a podium

News

The White House has recognized four Cornell faculty members – Thomas Hartman, Jenny Kao-Kniffin, Kin Fai Mak and Rebecca Slayton – with prestigious 2019 Presidential Early Career Awards for Scientists and Engineers (PECASE). The awards were...
  • Horticulture Section
  • Soil
  • Ecosystems

News

Imagine if plants could be engineered to produce vaccines, pharmaceuticals, proteins and enzymes for medical, agricultural and industrial applications at a fraction of their current cost. A new Cornell-led study describes a major advancement in...

  • Molecular Biology and Genetics
  • Biological and Environmental Engineering
  • Medicine
Female student examines tall, blossoming plants

News

The market for such biologically derived proteins is forecast to reach $300 billion in the near future. Industrial enzymes and other proteins are currently made in large, expensive fermenting reactors, but making them in plants grown outdoors...
  • Molecular Biology and Genetics
  • Biological and Environmental Engineering
  • Medicine

News

Given by the Association of Public and Land-grant Universities (APLU), the award recognizes extraordinary community outreach initiatives by its member universities. Cornell was recognized for its interdisciplinary farmworker research and...

  • Agriculture