Organic residuals are a valuable resource

Organic residuals comprise over 60% of the waste stream and are resources that have the ability to feed the soil which in turn will feed us! Compost is a product created from the managed decomposition of organic materials (i.e., plant, animal, and fungi residuals). It is a beneficial soil amendment that can improve the soil’s chemical, physical, and biological properties. It is generally produced from landscape debris (e.g., leaves and brush), food scraps (e.g., fruit and veggie peels), and other once-living things.

Composting is a powerful waste diversion tool that enables everyone to significantly reduce the amount of material they send to landfills or waste combustion facilities. Recycling organic materials into compost saves money; reduces greenhouse gas emissions; produces a valuable soil amendment that can benefit farms, gardens, landscapes, and athletic fields.

Different types of composting systems exist and it is important to utilize the right one. The type of composting system used depends on several factors including available space, budget, labor, and the amount of organic waste generated.

Large Scale Composting

Materials on siting and operation of large composting facilities and marketing composts address the needs of municipalities, farms and private operators.

Mortality Composting

Materials address composting as a method to manage livestock mortalities (including mass mortalities resulting from avian influenza), butcher wastes and road killed animals.

Small Scale Composting

Materials address composting of small amounts of material at residences, schools and restaurants.

Science and Engineering

Materials address the science of composting and methods for managing the process.

Use and Quality of Compost

Materials address composting with worms, vermicompost, and composting of food waste, horse manure, mixed solid waste and degradable plastics.

Other Composting Resources