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See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

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The College of Agriculture and Life Sciences has embarked for the first time on a college-wide brand exploration process, and you are invited to stay connected during this exciting project.

CALS has partnered with IDEO, a renowned brand and innovation agency, to guide the brand exploration effort. The goal of the project is to better understand current perceptions of CALS and identify ways to more accurately define the college for current community members, external audiences, stakeholders, and the university as a whole.

You are encouraged to stay connected throughout the project by visiting marcomm.cals.cornell.edu, and by subscribing to weekly project updates.

Keep Exploring

Several red 'Crimson Beauty" raspberries hang from green leaves and stems.

Report

Relevance Raspberry and strawberry production in the United States is concentrated in California and Florida, where climate variability and rising costs challenge long-term sustainability. Demand for locally grown fruit is increasing, creating...
  • Cornell Cooperative Extension
Charles Midega (left) and Roy Odawa display the Kontiki kiln they modified to make biochar from human feces. Credit: Rebecca Nelson

News

Cornell researchers and Kenyan partners have developed a fertilizer made from human excreta. The product improves soil health and food production, while preventing pollution in informal settlements and the aquatic environment.

  • Ashley School of Global Development and the Environment
  • Global Development Section
  • Agriculture