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Growers routinely conduct their own on-farm experiments, testing different seeds and management strategies to improve yields and long-term sustainability. But most growers don’t have the time, resources or expertise that scientists have to fully...
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Nearly 80 farmers, commercial growers, home gardeners and professionals from allied regional agricultural organizations gathered on July 8th at Cornell's Willsboro Research Farm to learn about research aimed at improving agricultural production...
Spotlight
For 12,000 years, wheat has been the bread of life; its discovery sparked the beginnings of agriculture, which enabled human flourishing across the globe. For farmers in New York’s humid climate, growing small grains like wheat, oats, barley and...
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Students from Buffalo's McKinley High School — home to one of the few high-school horticulture programs in New York state — visited Cornell May 19 to view the work of the Center for Research on Programmable Plant Systems (CROPPS).
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When Alex Chen came to Cornell in 2008, he took to heart the university’s motto of “any person, any study.” Chen majored in architecture while taking pre-med classes and sought out experiences across campus, including working as a farm manager...