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Relevance Small and emerging food and beverage businesses across New York State often face barriers to entering competitive retail markets, including limited distribution networks, high marketing costs, regulatory requirements, and restricted...
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Cornell University’s James Watkins and Kade Keranen are leading a nearly $240,000 study to examine the abundance of mysid, small, shrimp-like crustaceans that are critical links in Lake Ontario’s aquatic food web.
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Researchers studying ribosomes, AI and quantum computing are among 13 early-career professors from Cornell who’ve recently been awarded National Science Foundation Faculty Early Career Development Awards.
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This fact sheet was authored by Joe Lawrence, PRO-DAIRY forage systems specialist, Kirsten Workman, PRO-DAIRY nutrient management specialist, and Mike Hunter, IPM coordinator, and was shared in the July 2026 PRO-DAIRY e-Leader newsletter...
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