Climate change is altering weed dynamics on dairy and field crop farms across New York State. Shifts in temperature, precipitation, and seasonal patterns are reducing herbicide effectiveness, increasing the spread of invasive species, and intensifying weed–crop competition. Farmers are facing both new and more persistent weed challenges but lack targeted guidance on how climate factors are shaping weed pressures or which practices to adopt in response. This knowledge gap threatens farm productivity and long-term sustainability.