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  • Charles H. Dyson School of Applied Economics and Management
  • Food
Research by Cornell and the U.S. Department of Agriculture offers the first estimates of food pantries' economic value to families, highlighting their important role in addressing food insecurity.

Research by Cornell and the U.S. Department of Agriculture offers the first estimates of food pantries' economic value to families, highlighting their important role in addressing food insecurity.

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three people talking on a farm

Field Note

Will Salamone ’22 was first exposed to agriculture mowing the lawn of a neighboring dairy farm. Years later, a Cornell class in Whole-Farm Nutrient Management (ANSC4120) and a joint summer internship between the Nutrient Management Spear Program...
  • Cornell Cooperative Extension
  • Animal Science
  • Agriculture
butcher shop

News

New research proposes how to ensure adequate nutrition while minimizing chronic disease and environmental impact
  • Department of Global Development
  • Environment
  • Food