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See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

The College of Agriculture and Life Sciences proudly welcomes our newest faculty members.
Katie Gold headshot
Kaitlin (Katie) Gold

Assistant professor, plant pathology and plant-microbe biology section of the School of Integrative Plant Science

a woman in a lab coat stands in a lab
Abigail Snyder

Assistant professor, Department of Food Science

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Several red 'Crimson Beauty" raspberries hang from green leaves and stems.

Report

Relevance Raspberry and strawberry production in the United States is concentrated in California and Florida, where climate variability and rising costs challenge long-term sustainability. Demand for locally grown fruit is increasing, creating...
  • Cornell Cooperative Extension
Charles Midega (left) and Roy Odawa display the Kontiki kiln they modified to make biochar from human feces. Credit: Rebecca Nelson

News

Cornell researchers and Kenyan partners have developed a fertilizer made from human excreta. The product improves soil health and food production, while preventing pollution in informal settlements and the aquatic environment.

  • Ashley School of Global Development and the Environment
  • Global Development Section
  • Agriculture