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It is being touted as one of nature’s best-kept secrets and a sweet opportunity to tap the potential of New York’s extensive forest network – it’s maple water.

Produced by nature, bottled by Feronia Forests and aided in several ways by Cornell, the new product, Vertical Water, is being rolling out nationwide in stores beginning in April.

Read the rest of the story in the Cornell Chronicle.

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Conferences Graduate student Nishat Tasnim presented “The Condolence Clause: The Boundaries of Accountability after the San Diego Mosque Shooting” at the conference Confronting the Rising Tide: Islamophobia, White Nationalism, and the Global...
a woman kneels in front of a row of cows and holds a handful of feed

Field Note

Ananda Portela Fontoura PhD’22 is a postdoctoral associate working in the lab of Michael Van Amburgh , professor of dairy nutrition. Ananda’s research focuses on maintaining or enhancing dairy cow performance through optimizing nutrient use...
  • Dairy
  • Animal Science
  • Animals