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See how our current work and research is bringing new thinking and new solutions to some of today's biggest challenges.

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On Sept. 4, New York State Assembly members Barbara Lifton (D-125), Samuel Roberts (D-128), Al Stirpe (D-127) and Addie Russell (D-116) were welcomed to CALS for a special sustainable agriculture research tour. After taking in Stocking Hall highlights and meeting with Agricultural Sciences majors, the group traveled to Freeville, where experiments in organic farming systems, tomato and squash breeding, and the Cornell Small Farms Program were showcased at the Homer C. Thompson Vegetable Research Farm. At the East Ithaca Farm, home to the Department of Horticulture’s hoophouse/high tunnel research, the legislators were introduced to the profitable potential of growing crops under the protection of high tunnels, including raspberry harvests in November, easier control of late blight on tomatoes, and a blossoming cut-flower industry. And just to make sure they’d think about CALS research all the way home, everyone left with blackberries and bouquets for the road! 

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Several red 'Crimson Beauty" raspberries hang from green leaves and stems.

Report

Relevance Raspberry and strawberry production in the United States is concentrated in California and Florida, where climate variability and rising costs challenge long-term sustainability. Demand for locally grown fruit is increasing, creating...
  • Cornell Cooperative Extension
Charles Midega (left) and Roy Odawa display the Kontiki kiln they modified to make biochar from human feces. Credit: Rebecca Nelson

News

Cornell researchers and Kenyan partners have developed a fertilizer made from human excreta. The product improves soil health and food production, while preventing pollution in informal settlements and the aquatic environment.

  • Ashley School of Global Development and the Environment
  • Global Development Section
  • Agriculture