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Courses & Trainings

GAPs Online Course

Implementing Good Agricultural Practices is a 3-week web-based course intended to improve your understanding of GAPs to guide assessment of risks and implementation of practices to reduce risks on fresh produce farms. 

Learn more about the course
Man pouring freshly harvested apples into collection bin
Man pouring freshly harvested apples into collection bin.

Education

GAPs Trainings

Trainings for fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety.  

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