Ice Cream Flavors
Cornell Dairy Premium Ice Cream
Far above Cayuga’s waters, with its waves of blue, comes your favorite Cornell ice cream, made fresh just for you! Explore the flavors of Cornell Dairy premium ice cream - from a chocolate lovers dream, to a fruity mango non-dairy option, with a few seasonal favorites sprinkled in throughout the year - you will find a little something to satisfy everyone's sweet tooth. We dare you to try them all.
All ice creams and sorbets are made on shared equipment that also processes: milk, egg, tree nuts, peanuts, soy, coconut, and wheat.
Alumni Swirl (seasonal)*
Premium white chocolate ice cream with a tart cherry swirl, and old fashioned fudge pieces - made once a year for reunion weekend events.
Allergens: Milk, Soy
Ingredients: Milk, Cream, Sugar, White Chocolate Base (Water, Sugar, Whey, Cocoa Butter, Modified Food Starch (Tapioca), Butter (Cream, Salt), Mono & Diglycerides, Salt, Soy Lecithin, Lactic Acid, Potassium Sorbate, Artificial Flavor), Tart Cherry Swirl Sugar, Corn Syrup, Cherries, Water, Corn Starch, Citric Acid, Natural Flavor, Locust Bean Gum, Color (black carrot juice concentrate)), Fudge Chunks [Sugar, Chocolate Liquor, Partially Hydrogenated Coconut Oil, Peanut Oil, Cocoa (Processed With Alkali), Natural Flavor, Soy Lecithin], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Barton Ripple (currently unavailable)
Specialty flavor available for a limited time only! Premium chocolate ice cream with a marshmallow swirl and chocolate covered caramel cubes.
Allergens: Milk, Soy, Egg
Ingredients: Milk, Cream, Sugar, Marshmallow Swirl [Corn Syrup, Water, Sugar, Corn Starch (modified), Hydrogenated Vegetable Oil (Coconut, Soybean), Titanium Dioxide (for color), Powdered Egg Whites, Potassium Sorbate (a preservative), Natural and Artificial Flavor, Xanthan Gum.], Caramel Sea Salt Cubes [Sugar, Coconut Oil, Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Heavy Cream, Nonfat Milk, Whole Milk, Water, Cocoa Processed with alkali, Butter (Cream, Salt), Sea Salt, Soy Lecithin (an emulsifier), Natural Flavors.], Cocoa (processed with alkali), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
Bavarian Raspberry Fudge
Premium vanilla custard ice cream with old fashioned fudge pieces and a raspberry swirl - a top selling flavor unique to Cornell Dairy!
Allergens: Milk, Soy, Egg, Wheat
Ingredients: Milk, Cream, Sugar, Raspberry Swirl [Sugar, Raspberry Puree, Water, Pectin, Citric Acid, Red Berry Color (Black Raspberry, Elderberry, and/or Blackberry), Natural Flavor], Fudge Chunks [Sugar, Chocolate Liquor, Coconut Oil, Soybean Oil, Cocoa Powder (Processed With Alkali), Natural Flavor, Corn Starch, Soy Lecithin], Bavarian Crème [Water, Sugar, Corn Syrup, Sugared Egg Yolk (Egg Yolks, Sugar), Sweetened Condensed Skim Milk (Sugar, Water, Nonfat Milk Solids), Unbleached Wheat Flour, Natural Flavor, Tapioca Starch, Potassium Sorbate], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
Beebe Black Raspberry
Premium black raspberry flavored ice cream - a perfect treat after taking a scenic walk around Cornell's Beebe Lake.
Allergens: Milk
Ingredients: Milk, Cream, Sugar, Black Raspberry Puree (corn syrup, sugar, water, raspberry puree, natural black raspberry flavor with other natural flavors, citric acid, red 40, propylene glycol alginate, sodium benzoate as a preservative, salt, blue 1), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Natural and Artificial Black Raspberry Flavor, Citric Acid
Big Red Bear Tracks
Premium vanilla ice cream with brownie pieces and a caramel swirl - Cornell's favorite flavor named for Touchdown, Cornell's favorite bear.
Allergens: Milk, Soy, Wheat, Egg
Ingredients: Milk, Cream, Sugar, Brownies [margarine (palm oil, soybean oil, salt, mono and diglycerides, Artificial flavor, colored with annatto, calcium disodium edta added as Preservative, vitamin a palmitate added.), sugar, enriched wheat flour (wheat Flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid), Fructose, cocoa processed with alkali, water, brown sugar, pasteurized eggs, Natural cocoa, palm oil and soybean oil (with added soy mono-and Diglycerides and soy lecithin), glycerin, powder sugar (sugar, corn starch), Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, Monocalcium phosphate), vanilla, potassium sorbate (preservative), salt, Butter (cream salt)], Caramel Swirl [Corn syrup, water, sugar, high fructose corn syrup, nonfat milk solids, butter (cream, salt), salt, carrageenan, soy lecithin, vanilla, natural flavor, and potassium sorbate], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Pure Vanilla
Caramel Three Chimes
Premium caramel ice cream with a caramel swirl and chocolate covered caramel cubes - the Cornell Chimes are played three times a day during the school year.
Allergens: Milk, Soy
Ingredients:Milk, Cream, Sugar, Caramel Sauce [Sugar, Water, Corn Syrup, High Fructose Corn Syrup, Nonfat Dry Milk, Tapioca Starch, Butter (Cream, Salt), contains 2% or less of Salt, Molasses, Soy Lecithin, Sodium Citrate, Natural Flavor, and Potassium Sorbate], Caramel Cups [Sugar, Coconut Oil, Corn Syrup, Sweetened Condensed Milk (Whole Milk, Sugar), Nonfat Dry Milk, Whole Milk Powder, Cocoa Powder (Processed With Alkali), Heavy Cream (Milk), Butter (Cream (Milk), Salt), Palm Kernel Oil, Soy Lecithin, Salt, Natural Flavor(s) and Artificial Flavor(s), Natural Vanilla Extract, Potassium Sorbate (A Preservative), Natural Flavor(s)], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Caramel Flavor MWNI (Water, Sugar, Salt, Alcohol), Caramel Color.
Cascadilla Cookies & Cream
Premium vanilla ice cream with oreo-style cookie pieces - the well known river that flows through Cornell campus into Cayuga Inlet.
Allergens: Milk, Wheat, Soy
Ingredients: Milk, Cream, Sugar, Cookie pieces [sugar, enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), partially hydrogenated vegetable oils (soybean, cottonseed, and/or canola), vegetable oil (contains one or more of the following oils: palm, palm kernel, high oleic canola, soybean with TBHQ for freshness), cocoa processed with alkali, corn flour, cocoa, high fructose corn syrup, salt, sodium bicarbonate, ammonium bicarbonate, soy lecithin, and vanillin]; Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Pure Vanilla
Raspberry Sorbet
Specialty flavor available for a limited time only! A refreshing sorbet made from real raspberry puree.
Allergens: none known, unless there is a sensitivity to raspberry
Ingredients: Water, Sugar, Raspberry Puree Base [Raspberry Puree, Sugar, Water, Natural Flavors, Lemon Juice Concentrate, Pectin and Fruit and Vegetable Juice Concentrate for Color], Corn Syrup Solids, Stabilizer [Pectin (Stabilized with Dextrin), Dextrose, Guar Gum].
Chocolate Gorges
Premium chocolate ice cream with oreo-style cookie pieces and a chocolate fudge swirl. Fall Creek and Cascadilla Gorges are popular places to explore on campus.
Allergens: Milk, Wheat, Soy
Ingredients: Milk, Cream, Sugar, Cocoa (processed with alkali,Cookie pieces [sugar, enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), partially hydrogenated vegetable oils (soybean,cottonseed, and/or canola), vegetable oil (contains one or more of the following oils: palm, palm kernel, high oleic canola, soybean with TBHQ for freshness), cocoa processed with alkali, cornflour, cocoa, high fructose corn syrup, salt, sodium bicarbonate, ammonium bicarbonate, soy lecithin, and vanillin] Fudge Swirl [corn syrup, water, sugar, high fructose corn syrup, cocoa, partially hydrogenated soybean oil, modified food starch (corn), chocolate liqueur, mono & diglycerides, salt, soy lecithin, vanilla, natural flavor, citric acid and potassium sorbate],Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Coco-Nutty Professor
Premium coconut ice cream - in honor of all professors at Cornell.
Allergens: Milk
Ingredients: Milk, Cream, Sugar, Coconut Base (Corn syrup, water, sugar, desiccated coconut, modified food starch (corn), natural flavor, salt, citric acid and potassium sorbate), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
Clocktower Pumpkin (seasonal, available Sept 2025)*
Premium pumpkin ice cream - inspired by the pumpkin that mysteriously appeared atop the spire of the McGraw Tower in 1997.
Allergens: Milk
Ingredients: Ingredients: Milk, Cream, Sugar, Pumpkin Base ( pumpkin puree, sugar, molasses, corn syrup, cinnamon, nutmeg, cloves, sodium benzoate, citric acid, salt,), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
Collegetown Cookie Dough
Premium vanilla custard ice cream with cookie dough pieces and chocolate flakes - named for an iconic location in close proximity to the Cornell campus. Visit this link to take a virtual tour of Collegetown.
Allergens: Milk, Soy, Egg, Wheat
Ingredients: Milk, Cream, Sugar, Cookie Dough Pieces [Wheat Flour, Brown Sugar, Sugar, Butter (Cream, Salt), Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin(an Emulsifier), and Vanilla), Invert Sugar, Skim Milk, Sugared Egg Yolks, Corn Starch, Salt, Sodium Bicarbonate, Natural Flavor], Bavarian Crème [Water, Sugar, Corn Syrup, Sugared Egg Yolk (Egg Yolks, Sugar), Sweetened Condensed Skim Milk (Sugar, Water, Nonfat Milk Solids), Unbleached Wheat Flour, Natural Flavor, Tapioca Starch, Potassium Sorbate], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Cornell Maple Walnut (seasonal)*
Premium maple ice cream with walnut pieces - made with pure maple syrup from Cornell's Arnot Forest.
Allergens: Milk, Walnut
Ingredients: Milk, Cream, Sugar, New York State Pure Maple Syrup, Walnut halves and pieces, Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
Dragon Day Mint Cookies & Cream
Premium Crème de Menthe flavored ice cream with oreo-style cookie pieces - Dragon Day is one of Cornell best knows traditions.
Allergens: Milk, Wheat, Soy
Ingredients: White ice cream base; Cookie pieces [sugar, enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), partially hydrogenated vegetable oils (soybean, cottonseed, and/or canola), vegetable oil (contains one or more of the following oils: palm, palm kernel, high oleic canola, soybean with TBHQ for freshness); natural flavor w/color Natural Crème de Menthe Flavor ( water, gum arabic, xanthan gum, citric acid, sodium benzoate, FD&C Yellow #5 and FD&C Blue #1)
Ezra's Morning Cup
Premium coffee ice cream - named in honor of the founder of Cornell University, Ezra Cornell.
Allergens: Milk
Ingredients: Milk, Cream, Sugar, Corn Syrup Solids, Skim Milk, Natural Coffee Flavor [water, coffee, ethyl alcohol, sugar], Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
French Vanilla
Premium, traditional vanilla custard ice cream - rich, creamy and delicious.
Allergens: Milk, Eggs
Ingredients: Milk, Cream, Sugar, Custard Base (Corn Syrup, Egg Yolks, Sweetened Condensed Skim Milk, Sugar, Butter, Citric Acid, Vanilla Extract, Salt, Potassium Sorbate, Annatto Color), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Holiday Merrymint (seasonal, available early November)*
Premium white chocolate base ice cream with white polar bits and red & green mintettes- perfect for the holiday season!
Allergens: Milk, Soy
Ingredients: Milk, Cream, Sugar, White Chocolate Base (Water, Sugar, Whey, Cocoa Butter, Modified Food Starch (Tapioca), Butter (Cream, Salt), Mono & Diglycerides, Salt, Soy Lecithin, Lactic Acid, Potassium Sorbate, Artificial Flavor), White Polar Bit (Sugar, Coconut Oil, Nonfat Dry Milk, Palm Kernel Oil, Milkfat, Whole Milk Powder, Soy Lecithin, Salt, Natural Vanilla Extract), Red & Green Mintettes (Sugar, Corn Syrup, Coconut Oil, Soy Lecithin, Natural Flavor, Turmeric, Red 40, Blue 1), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline Cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Beet Coloring (Sugar, Red Beet Extract, Water, Citric Acid, Sodium Benzoate, Potassium Sorbate).
Itha-Kahlua Fudge
Premium kahlua ice cream with a chocolate fudge swirl - named after the collegiate city we all love.
Allergens: Milk, Soy
Ingredients: Milk, Cream, Sugar, Fudge Swirl [corn syrup, water, sugar, high fructose corn syrup, cocoa, partially hydrogenated soybean oil, modified food starch (corn), chocolate liqueur, mono & diglycerides, salt, soy lecithin, vanilla, natural flavor, citric acid and potassium sorbate], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), natural coffee flavor
Lemonade Sorbet
A light, refreshing sorbet made from lemon concentrate.
Allergens: None
Ingredients: Water, Sugar, Corn Syrup Solids, Lemonade Base Concentrate [Lemon Juice Concentrate, Water, Citric Acid, Natural Flavors, Pectin, Sodium Benzoate (a Preservative)], Stabilizer [Pectin (Stabilized with Dextrin), Dextrose, Guar Gum].
M'Apple Van Rensselaer (available at the Dairy Bar only)
A custom flavor to celebrate the 100th birthday of the Department of Human Ecology! Premium apple-maple flavored ice cream with soft short-bread pieces sprinkled throughout. Made with real apple puree and maple syrup from Cornell's Arnot Forest.
Allergens: Milk, Wheat
Ingredients: Milk, Cream, Apple Puree Base (Apple Puree, Sugar, Water, Natural Flavors, Lemon Juice Concentrate), Sugar, New York State Pure Maple Syrup, Sugar Gem Squares ( Unbleached Unenriched Wheat Flour, Sugar, Palm Oil, Coconut Oil, Natural Flavor, Sodium Bicarbonate, Salt, Ammonium Bicarbonate), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline Cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
Peanut Butter Mini Falls
Premium peanut butter ice cream with mini peanut butter cups - in recognition of the six waterfalls along Fall Creek.
Allergens: Milk, Soy, Peanut
Ingredients: Milk, Cream, Sugar, Peanut Butter Base (Peanut Butter, Sugar, Peanut Oil and Salt), Peanut Butter Nano Cups (Sugar, Peanut Butter (Peanuts, Salt),Coconut Oil, Palm Kernel Oil, Cocoa Processed with alkali, Nonfat Milk, Whole Milk, Peanut Oil, Soy Lecithin( an emulsifier), Natural Flavors, Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Seneca Sunset Sorbet
A smooth, delicious mango sorbet - the color of the sky during a beautiful sunset on the north end of Seneca Lake, home of Cornell AgriTech (New York State Agricultural Experiment Station).
Allergens: none known, unless there is a sensitivity to mango
Ingredients: Water, Sugar, Mango Puree [High Fructose Corn Syrup, Mangos, Mango Flavor with Other Natural Flavors, Cane Sugar Syrup, Modified Food Starch, Citric Acid, Potassium Sorbate (A Preservative) and Annatto], Corn Syrup Solids, Stabilizer [Pectin(Stabilized with Dextrin), Dextrose, Guar Gum]
Slippery Slope Strawberry
Premium strawberry ice cream with real strawberry pieces - nothing deserves an ice cream more than trekking up Libe Slope on a snowy, slippery day.
Allergens: Milk
Ingredients: Milk, Cream, Sugar, Sliced Strawberries (strawberries, water, cane sugar, citric acid, strawberry and other natural flavors, guar gum and carrageenan), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Strawberry Flavor with other Natural Flavors, Beet Coloring (sugar, red beet extract, water, citric acid, sodium benzoate, potassium sorbate), Citric Acid
Tom and Cherry - FDSC1101 Winning Flavor for 2025
Available at the Dairy Bar only beginning Wednesday, May 7
Have you ever wondered what it would be like to receive one of the infamous pies to the face from the classic cartoon Tom and Jerry? Well look no further, our flavor Tom and Cherry was created to give you that ever-sought-after nostalgic flavor. Our base ice cream has notes of butterscotch and browned butter, with pieces of pie crust, and a bright and tart cherry filling swirled throughout. As all these flavors meld together, each spoonful brings you to the moment of getting pied in the face, licking your lips, and savoring the sweet taste of a childhood prank.
Ingredients: Milk, Cream, Sugar, Tart Cherry Swirl [Sugar, Corn Syrup, Cherries, Water, Corn Starch, Citric Acid, Natural Flavor, Locust Bean Gum, Color (Black Carrot Juice Concentrate)], Pie Crust Pieces [Cake Pieces (Unbleached Wheat Flour, Sugar, Palm Oil, Water, Non-Fat Milk Powder, Salt and Natural Flavor), Brown Sugar, Coconut Oil, Butter (Cream, Salt), Salt], Brown Butter Base [Sugar, Skim Milk, Butter (Cream, Salt), Honey, Salt, Soy Lecithin, Baking Soda], Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Allergens: Milk, Soy, Wheat
Traditional Chocolate
Premium chocolate ice cream - a staple flavor to celebrate your favorite Cornell tradition.
Allergens: Milk
Ingredients: Milk, Cream, Sugar, Cocoa (processed with alkali), Corn Syrup Solids, Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin)
Traditional Vanilla
Premium vanilla ice cream - the delicious base for many of the Cornell Dairy ice cream flavors but also decadent on its own.
Allergens: Milk
Ingredients: Milk, Cream, Sugar, Corn Syrup Solids, Skim Milk, , Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin), Pure Vanilla
Triple Play Chocolate
Premium chocolate ice cream with old fashioned fudge pieces and a chocolate fudge swirl - perfect for a day at the ball field. Go Big Red!
Allergens: Milk, Soy
Ingredients: Milk, Cream, Sugar, Fudge Swirl [Sugar, Water, Corn Syrup, Cocoa, Coconut Oil, Modified Food Starch (Corn), Chocolate Liquor, Mono & Diglycerides, Salt, Natural Flavor, Potassium Sorbate, Soy Lecithin, Citric Acid], Fudge Chunks [Sugar, Chocolate Liquor, Coconut Oil, Soybean Oil, Cocoa Powder (Processed With Alkali), Natural Flavor, Corn Starch, Soy Lecithin], Corn Syrup Solids, Cocoa (pressed with alkali), Skim Milk, Stabilizer (Microcrystalline cellulose, Mono & Diglycerides, Cellulose Gum, Carrageenan, Maltodextrin).
*RBD (Refined, Bleached and Deodorized) Oils may be derived from allergenic sources, but are not considered allergenic material due to their processing removing any allergenic proteins.
*Seasonal flavors