Latest from the CALS Newsroom
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Agricultural producers across New York State are experiencing increasingly frequent and severe flooding events driven by climate change. These conditions threaten the reliability of traditional grain, vegetable, and fruit production systems...
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Weeds compete with crops for nutrients, water, and light, leading to reduced yields and economic losses. Weeds can also indirectly impact crops by serving as alternate hosts for pests and pathogens, interfering with crop production operations...
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Floods are increasing in size and frequency across New York State, yet many households remain uninsured and vulnerable to financial losses. Social and economic barriers prevent families from purchasing flood insurance, even in high-risk areas...
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Nitrogen is essential for crop production, yet excess application can contribute to nitrogen loss with impact on water and air quality. New York dairy farmers face increasing pressure to improve nutrient use efficiency while maintaining crop...
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