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A new study in Science reveals that biodiversity in forests promotes productivity. When the number of tree species increases, so does the amount of timber that can be harvested, so the gains from conservation far exceed the costs.
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Witness Project art installations on sites across campus are featuring representations of and responses to police violence, including photographs from the Black Lives Matter movement.
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The Cornell Small Farms Program Farm Ops initiative helped Kreher's Poultry Farm in Clarence, New York, receive approval as the state's first on-the-job training program for military veterans to become farmers.
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The Cornell faculty Senate on Oct. 12 passed a resolution encouraging the board of trustees to approve Cornell Botanic Gardens as the new name of Cornell Plantations.
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Development economist Chris Barrett and his research partners won an award from USAID for their innovative livestock insurance research. The insurance saves nomadic herders from falling into poverty during times of drought.
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At the New Rural-Urban Interface held Sept. 29-30, social scientists from Cornell and elsewhere gathered to discuss the cultural, demographic, economic and political dimensions of the changing landscape.
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Drew Margolin, a professor of communication at Cornell University who studies human dynamics through social media, isn’t just tracking how the electorate is reacting to candidates in one single moment via Twitter, but how they have been reacting...
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One of Cornell’s famous corpse flowers is getting ready once again to unfurl its fetid bloom.
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A study by a former Cornell postdoctoral student found that certain insects fare worse in fields with varied plant species rather than those planted with a single crop.
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Brandon Woo '19 uncovered three Rocky Mountain locusts in the Cornell University Insect Collection; the locusts wreaked agricultural havoc 150 years ago.
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Michael Mazourek, assistant professor in plant breeding and genetics, bred honeynut squash that blooms green and slowly turns orange when ripe.
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Drew Margolin, a professor of communication at Cornell University who studies human dynamics through social media, isn’t just tracking how the electorate is reacting to candidates in one single moment via Twitter, but how they have been reacting...
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The College of Agriculture and Life Sciences and the USDA Oct. 3 convened leaders in farming, government, academia and private enterprise to discuss land tenure and next-generation agriculture.
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As a consequence to a warming Earth, the risk of a megadrought in the American Southwest – one that lasts more than 35 years – likely will increase to a 20- to 50-percent chance this century.
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Edward Mabaya, M.S. ’98, Ph.D. ’03, has been elected president of the African Association of Agricultural Economists (AAAE). The election on Sept. 23 was held during the association’s 5th triennial conference, conducted this year at the United...
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Consumer interest in hard cider in North America has blossomed in the past five years, and apple growers are racing to catch up. Cornell research is revealing ways in which apples grown with specific orchard management practices can produce more...
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Drew Margolin, a professor of communication at Cornell University who studies human dynamics through social media, isn’t just tracking how the electorate is reacting to candidates in one single moment via Twitter, but how they have been reacting...
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Kathryn Boor, the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences, accepted an honorary doctorate from Harper Adams University on Sept. 23 in recognition of her contribution to food science and the fields of food and...
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In a new study that upends the way ornithologists think about a young bird’s diet – but won’t shock parents used to scanning the nutritional profile of their children’s food – Cornell researchers have found that when it comes to what chicks eat...
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