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Better digital tools could help immigrants access benefits

A Cornell research team identified barriers to immigrants’ use of online resources that could help them access health and legal benefits, and recommended solutions they incorporated into a new website, Rights for Health.

  • Department of Communication
  • Communication

News

Concord grape innovation awards highlight new opportunities

Six food and beverage producers from across New York took home shares of over $100,000 in prizes Friday at the first New York Concord Grape Innovation Awards, a business competition aimed at stimulating growth and innovation in the state’s...

  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
  • Cornell Food Venture Center

News

Soil health summit connects farmers, researchers, policymakers

Cornell hosted the second New York Soil Health Summit Dec. 13, bringing together those who aim to assist growers in mitigating and adapting to climate change while protecting farmer livelihoods and rural economies.

  • Cornell Cooperative Extension
  • Cornell University Agricultural Experiment Station
  • School of Integrative Plant Science

News

Randy Barker, expert in Asian rice economics, dies at 92

Randy Barker ’53, an agricultural economist who spent half his career in Asia supporting food security and sustainable rice growing, died July 5 in Providence, Utah. He was 92.

  • Charles H. Dyson School of Applied Economics and Management
  • Food
Two female students laughing while eating ice cream.

News

Recalling Renaissance, honeycomb ice cream charms judges

For their ice cream final project, students in Cornell’s introductory food science class – this year sweetened by a Renaissance theme – harkened back 500 years to explore flavors from antiquity.

  • Food Science
  • Food
Female student smiles on the left, next to a computer showing an image from a microscope, which is on the far right of the image.

News

Feeding apple waste to chickens may boost their health

An apple a day may keep the veterinarian away. Juice, pulp and other waste from Empire apples, when injected into chicken eggs before hatching, show signs of boosting the animal’s health.

  • Food Science
  • Food
Tamar Law

News

RANA Prize winner tackles blue carbon issues in Indonesia
Tamar Law, a Ph.D. student in development studies whose research examines the climate justice dimensions of climate mitigation, earned the 2022 Ronny Adhikarya Niche Award (RANA) Prize, the Department of Global Development announced today. The...
  • Global Development Section
  • Energy
  • Climate Change
Warren Hall and the Ag Quad.

News

Polson Institute grants accelerate global development initiatives
The Polson Institute for Global Development announced its fall 2022 grants to support research at the intersection of systemic inequality and social-environmental justice.
  • Polson Institute for Global Development
  • Global Development Section
  • Global Development
Genesis Contreras and her service dog inside a lab. Genesis is wearing a lab coat, and holding the leash to her dog. The dog is wearing a lab coat, booties, and googles as well.

News

‘Doggles,’ booties keep student’s service dog safe in the lab

Multiple faculty and staff collaborated with Genesis Contreras ’24 to allow her service dog, Nugget, to work alongside her in the lab.

  • Office of Undergraduate Biology
  • Animals
Microplastics outline the incoming tide at a Lanzarote Island beach in the Canary Islands.

News

Doctoral student co-authors global plastics declaration

Cornell doctoral candidate Bethany Jorgensen co-authored the 2022 Lanzarote Declaration – a synthesized wish list of action in anticipation of a U.N. treaty on global plastic pollution in 2024.

  • Natural Resources and the Environment Section
  • Climate Change
  • Environment

News

Nutrient function over form:

Experiments were conducted across the Northeastern US to evaluate the importance of nitrogen and phosphorus as limiting nutrients in a variety of lakes. Most lakes were co-limited by nitrogen and phosphorus. Oneida Lake was one of the few lakes...

  • Biological Field Station
  • Natural Resources and the Environment Section
  • Natural Resources
Dry beans in a field

News

Cornell leads $3M project to grow organic dry bean industry

Cornell AgriTech is leading a multidisciplinary research project to increase the sustainability of the organic dry bean industry in the Northeast and upper Midwest by overcoming production challenges while developing improved management...

  • Cornell AgriTech
  • School of Integrative Plant Science
  • Plant Breeding and Genetics Section
A woman stands in a dark room with her hand in the water of a large aquarium in the room

News

Drew Harvell named US Science Envoy by State Department

Drew Harvell, professor emerita of ecology and evolutionary biology who studies sustainable marine biodiversity, is one of seven U.S. researchers named 2023 U.S. Science Envoys by the Department of State.

  • Ecology and Evolutionary Biology
Members of the Solar Panel Reboot team stand around a solar panel

News

Sustainability students bring dead solar panels back to life

Using polyurethane, resin, epoxy – and gallons of wit – the Solar Panel Reboot student team, part of the Cornell University Sustainability Design, provides an afterlife to old, broken photovoltaic boards.

  • Biological and Environmental Engineering
  • Energy
  • Agrivoltaics
Bisharo Ali prepares bottles of apple fenugreek juice in her commercial kitchen in Buffalo

News

Certificate brings Cornell food production expertise to entrepreneurs worldwide

For more than 30 years, the Cornell Food Venture Center (CFVC) has helped entrepreneurs transform family recipes and homemade eats into successful commercial food products. Now, a new online program from Cornell is expanding access to the CFCV’s...

  • Cornell AgriTech
  • Cornell Food Venture Center
  • Food Science

News

Cornell Concord grape award has roots in 2018 Western NY summit
The New York Concord Grape Innovation Awards will be presented on Dec. 9, the culmination of a plan more than four years in the making to help revitalize and spark innovation in New York’s storied Concord grape industry, according to former...
  • Center of Excellence in Food and Agriculture
  • Cornell AgriTech
A photo of Lake Lila with a rock in the foreground with a hill in the background.

News

Warming climate prompts harmful oxygen loss in lakes

Unrelenting climate change is leading to extended, late-summer weeks of water stratification, which prompts varying degrees of oxygen deprivation in lakes, says new Cornell research.

  • Cornell Atkinson
  • Natural Resources and the Environment Section
  • Climate Change
Jeanie Borlaug Laube Women in Triticum Award

News

Borlaug Global Rust Initiative opens wheat award nominations
Nominations are now being accepted for the 2023 Jeanie Borlaug Laube Women in Triticum (WIT) awards honoring exceptional early-career women scientists and mentors working in wheat.
  • Global Development Section
  • School of Integrative Plant Science
  • Plant Breeding and Genetics Section

News

U.S. academia won’t achieve faculty diversity at current pace

Researchers from the Department of Communication state that at the current rate of diversification, U.S. colleges and universities will never achieve racial parity that’s on par with the rest of the country, but that steps can be taken to make...

  • Department of Communication
Carmen Catalá and Philippe Nicolas look at tomatoes growing in a greenhouse.

News

Study IDs genes that can help fruit adapt to drought

Researchers from Boyce Thompson Institute and Cornell have identified genes that could help plant breeders develop drought-resistant fruit, through a study that provided the first-ever comprehensive picture of how a fruit’s gene expression...

  • Boyce Thompson Institute
  • School of Integrative Plant Science
  • Water