Join us at Tap into New York, a two-part event at the Capital Region Welcome Center highlighting and celebrating the best in New York State foods and crafts! This event is hosted by Cornell AgriTech, Cornell Food Venture Center, Cornell Cooperative Extension and Taste NY.
Date: Tuesday, March 10, 2026, from 10 a.m. to 4 p.m. Private vendor workshop from 10 a.m. to noon. Public market from 1 - 4 p.m.
Location: Capital Region Welcome Center (I-87 Northbound, between exits 21B and 21A), New Baltimore, NY
What's involved:
- Workshops and presentations from Cornell University food science and economic development experts.
- A panel discussion with buyers representing some of the region's largest supermarkets and retailers.
- Public marketplace with sampling and retail sales.
- Mobile Maple Experience, offering attendees a hands-on look at New York's vibrant maple industry.
- Optional: Locally sourced lunch for vendors.
The public marketplace is free and open to the public! Food producers interested in sampling and vending at Tap into New York can email coe-foodag [at] cornell.edu (coe-foodag[at]cornell[dot]edu) for more information.
Date & Time
March 10, 2026
10:00 am - 4:00 pm
Location
More information about this event.
Contact Information
Jacob Pucci, Marketing and Communications Coordinator, New York State Center of Excellence for Food and Agriculture at Cornell AgriTech
- jpucci [at] cornell.edu
Speaker
Departments
Center of Excellence in Food and Agriculture
Cornell Food Venture Center
Cornell AgriTech
Cornell AgriTech
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