Search for News & Stories

The retreat culminates a series of meetings aimed at finding synergies between Cornell researchers as they develop technologies that optimize key food systems components.

The Teamwork Award recognizes efforts to work effectively and cooperatively with others and which builds an environment of trust through respect, compassion and empathy.

The award highlights a staff member whose accomplishments extend beyond the guidelines of a specific category and whose performance is deserving of special recognition.

Cornell scientists and colleagues from other institutions combined different types of genetic association analyses to identify 14 genes across the genome that were involved in the synthesis of vitamin E.

Researchers sequenced the two different pumpkin species to better understand their contrasting desirable traits, such as one's resistance to disease and other stresses and another's fruit quality and nutrition.

The award for innovation is presented to a person who sees challenges as possibility and opportunity for progress.

Panel on Oct. 20 focused on collaborative work and community efforts that engage students in addressing local and global public health challenges.

Cornell Botanic Gardens will use a New York State Department of Environmental Conservation grant to control hemlock woolly adelgid.

The fellowship awards, announced by President Martha E. Pollack Oct. 20, are among Cornell’s highest honors for outstanding, exemplary teaching.

Food processing company with Cornell ties earns $25,000 investment to promote economic growth in western New York.