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  • Food Safety Laboratory and Milk Quality Improvement Program
  • Food Science
  • Food
  • Dairy
A new filtration process that aims to extend milk’s shelf life may result in a pasteurization-resistant microbacterium passing into milk if equipment isn’t properly cleaned early, Cornell scientists say.

A new filtration process that aims to extend milk’s shelf life may result in a pasteurization-resistant microbacterium passing into milk if equipment isn’t properly cleaned early, Cornell scientists say.

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a woman kneels in front of a row of cows and holds a handful of feed

Field Note

Ananda Portela Fontoura PhD’22 is a postdoctoral associate working in the lab of Michael Van Amburgh , professor of dairy nutrition. Ananda’s research focuses on maintaining or enhancing dairy cow performance through optimizing nutrient use...
  • Dairy
  • Animal Science
  • Animals
Elisha Frye with a calf

News

An insect-driven disease that causes high mortality in white-tailed deer, and mimics the symptoms of foot and mouth disease in cattle, is still rare in New York state, but the warming climate may increase its future spread. In research published...
  • Dairy
  • Cornell University Agricultural Experiment Station
  • Animals