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  • Cornell Cooperative Extension
  • PRO-DAIRY
  • Animal Science

This fact sheet authored by Joe Lawrence and Allison Kerwin was shared in the October PRO-DAIRY e-Leader newsletter, distributed to an email list of nearly 7,000 dairy producers, agriservice, and legislators.

 

As 2022 corn silage sits in storage, hopefully fermenting for the next few months before being fed out, it is helpful to understand how this crop might feed compared to previous years. These results offer an indicator of what to expect when transitioning into the 2022 crop. The location-to-location weather variability in 2022 increases the importance of focusing on location specific data where weather patterns were most similar to your farm’s location.

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Cattle at Centerdale Farm in Black River, New York.

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A new analysis finds that grass-fed beef can compete with grain-fed beef in New York state and New England, particularly if production is scaled up.

  • Charles H. Dyson School of Applied Economics and Management
  • Agriculture
kākāpō bird

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Three new Cornell University Library exhibits explore the beauty and fragility of Earth’s biodiversity in habitats near and far, from elusive species on other continents to wildlife in our own backyards.

  • Lab of Ornithology
  • Mann Library
  • Biodiversity